SCOPUS 정보 검색 플랫폼

Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology

Volumn 82, Issue 1-4, 2002, Pages 291-302

Product development strategies for foods in the era of molecular biotechnology

(2) Kondo, Jeffrey K a Johansen, Eric b

a Chr Hansen Inc (United States)

b CHR HANSEN A S (Denmark)

Author keywords

Bioengineering; Commercialization; Crop production; Product development

Indexed keywords

LACTIC ACID; RIBOSOME DNA;

BIOTECHNOLOGY; FOOD SCIENCE; GENETIC ENGINEERING; INDUSTRIAL REGULATION; SCIENCE AND TECHNOLOGY;

ARTICLE; BACTERIAL STRAIN; BACTERIOPHAGE; BACTERIUM CONJUGATION; BACTERIUM CULTURE; BIOENGINEERING; CONTROLLED STUDY; ELECTROPORATION; EUROPEAN UNION; FOOD AND DRUG ADMINISTRATION; FOOD BIOTECHNOLOGY; FOOD INDUSTRY; FOOD PACKAGING; GENETICALLY MODIFIED CROP; JAPAN; LACTIC ACID BACTERIUM; LACTOCOCCUS; MUTAGENESIS; NONHUMAN; PLASMID; PRIORITY JOURNAL; UNITED STATES;

BIOTECHNOLOGY; FOOD INDUSTRY; FOOD LABELING; MOLECULAR BIOLOGY; SAFETY; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION;

BACTERIA (MICROORGANISMS); LACTOCOCCUS;

EID: 0036694235 PISSN: 00036072 EISSN: None Source Type: Journal
DOI: 10.1023/A:1020612405794 Document Type: Article

Times cited : (8)

References (42)

1
- 0010411735
- Anonymous JGI sequences 'Supergerm' genome in 1 day
- (2000)

2
- 26744448320
- Modified foods put companies in a quandary
- (2000)
- Barboza, D.¹

3
- 0010329730
- Belgian Biosafety Server Placing genetically modified foods (GM foods) on the EU Market. Regulation (EC) 258/97: placing GM foods on the market
- (2001)

4
- 0032872644
- Low-redundancy sequencing of the entire Lactococcus lactis IL1403 genome
- (1999) Antonie van Leeuwenhoek , vol.76 , pp. 27-76
- Bolotin, A.¹ Mauger, S.² Malarme, K.³ Dusko Ehrlich, S.⁴ Sorokin, A.⁵

5
- 0003412801
- The Innovators Dilemma
- Harvard Business School Press, Boston, MA, USA
- (1997)
- Christensen, C.M.¹

6
- 0010329378
- Commission of the European Communities Facts on GMOs and GMMs. Memo/00/43, Brussels 13 July 2000
- (2000)

7
- 0005341287
- A proposal for a regulation of the European parliament and the council, concerning traceability and labeling of genetically modified organisms and traceability of food and feed products produced from genetically and amending Directive 2001/18/EC
- Commission of the European Communities Brussels, 25.7.2001, COM (2001) 182 final, 2001/0180 (COD)
- (2001)

8
- 0032986075
- A general method for selection of α-acetolactate decarboxylase-deficient Lactococcus lactis mutants to improve diacetyl formation
- (1999) Appl. Environ. Microbiol , vol.65 , pp. 1202-1206
- Curic, M.¹ Stuer-Lauridsen, B.² Renault, P.³ Nilsson, D.⁴

9
- 0028908206
- Isolation of Lactococcus lactis nonsense suppressors and construction of a food-grade cloning vector
- (1995) Molec. Microbiol , vol.15 , pp. 839-847
- Dickely, F.¹ Nilsson, D.² Hansen, E.B.³ Johansen, E.⁴

10
- 4243762928
- Directive 2001/18/EC of the European Parliament and of the Council of 12 March 2001 on the deliberate release into the environment of genetically modified organisms and repealing Council Directive 90/220/EEC. Official 17/04
- (2001) , pp. 0001-0039

11
- 0035316219
- Molecular characterization of a theta replication plasmid and its use for development of a two-component food-grade cloning system for Lactococcus lactis
- (2001) Appl. Environ. Microbiol , vol.67 , pp. 1700-1709
- Emond, É.¹ Lavall, E.² Drolet, G.³ Moineau, S.⁴ LaPointe, G.⁵

12
- 0010409185
- Eurobarometer 52.1 The Europeans and Biotechnology
- (2000)

13
- 0003432230
- Safety aspects of genetically modified foods of plant origin
- FAO/WHO Report of a Joint FAO/WHO expert consultation of foods derived from Biotechnology. Food and Agriculture Organization of the United Nations and World Health Organization. WHO, Geneva, Switzerland
- (2000)

14
- 0010330062
- FDA Food Additives. FDA/IFIC Brochure
- (1992)

15
- 0000928682
- Statement of policy: Foods derived from new plant varieties; notice Food and Drug Administration
- FDA
- (1992) Fed. Reg , vol.57 , pp. 22984-23005

16
- 0010329488
- Guidance on consultation procedures, foods derived from new plant varieties
- FDA U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition. October, 1997
- (1997)

17
- 0000249721
- Substances generally recognized as safe. Food and Drug Administration
- FDA
- (1997) Fed. Reg , vol.62 , pp. 18937-18964

18
- 0010411738
- Guidance for Industry: Voluntary labeling indicating whether foods have or have not been developed using bioengineering
- FDA Draft guidance. U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition
- (2001)

19
- 0003646919
- List of completed consultations on bioengineered foods
- FDA Food and Drug Administration, Center for Food Safety and Applied Nutrition, Office of Food Additive Safety, July 2001
- (2001)

20
- 0001703612
- Premarket notice concerning bioengineered foods. Food and Drug Administration
- FDA U.S
- (2001) Fed. Reg , vol.66 , pp. 4706-4738

21
- 0034870512
- Effect of starter cultures with a genetically modified peptidolytic or lytic system on Cheddar cheese ripening
- (2001) Int. Dairy J , vol.11 , pp. 373-382
- Guldfeldt, L.U.¹ Sørensen, K.I.² Strøman, P.³ Behrndt, H.⁴ Williams, D.⁵ Johansen, E.⁶

22
- 0010331228
- Biotechnologies and food: Assuring the safety of food produced by genetic modification
- IFBC International Food Biotechnology Council
- (1990) Regulatory Toxicol Pharmacol , vol.12 , Issue.PART 2

23
- 0010376204
- Agricultural biotechnology: Myths & facts
- IFIC International Food Information Council, Food Safety & Nutritional Information, IFIC Food Insight, October, 2001
- (2001)

24
- 84866570862
- Most Americans can articulate expected benefits of food biotechnology
- IFIC International Food Information Council, Food Safety & Nutrition Information, IFIC Background, November, 2001
- (2001)

25
- 0010410950
- IFT expert report on biotechnology and foods. Labeling of rDNA biotechnology-derived foods
- IFT
- (2000) Food Technol , vol.54 , pp. 63-74

26
- 0010330689
- Global GM crop area continues to grow and exceeds 50 million hectares for first time in 2001
- ISAAA International Service for the Acquisition of Agri-biotech Applications. January 10, 2002
- (2002)

27
- 0010375294
- Inactivation of the pip gene is the dominating mutation type for mutants from Lactocococus lactis resistant towards c2-like phages
- Poster presentation at the Seventh Symposium on Lactic Acid Bacteria, the Netherlands
- (2002)
- Janzen, T.¹ Stuer-Lauridsen, B.² Rasmussen, P.³ Schnabl, J.⁴ Riisberg, L.⁵

28
- 0000542658
- Genetic engineering (b) Modification of bacteria
- Robinson R, Batt C Patel P (Eds) Academic Press, London
- (1999) Encyclopedia of Food Microbiology , pp. 917-921
- Johansen, E.¹

29
- 0036096371
- Recombinant Lactococcus starters as a potential source of additional peptidolytic activity in cheese ripening
- In press
- (2002) J. Appl. Microbiol
- Joutsjoki, V.¹ Louoma, S.² Tamminen, M.³ Kilpi, M.⁴ Johansen, E.⁵ Palva, A.⁶

30
- 4243821896
- Lactobacillus gasseri genome project
- (2002)
- Klaenhammer, T.R.¹

31
- 4244067433
- Larson on trade liberalization, biotechnology and growth
- The United States Mission to the European Union, Brussels, Belgium, January 8, 2002
- (2002)
- Larson, A.¹

32
- 0010410738
- Report on Consumer Focus Groups on Biotechnology, Consumer Studies Team, Center for Food Safety and Nutrition, Food and Drug Administration, Washington, DC
- (2000)
- Levy, A.S.¹ Derby, B.M.²

33
- 0028912842
- Construction of a food-grade host/vector system for Lactococcus lactis based on the lactose operon
- (1995) FEMS Microbiol. Lett , vol.127 , pp. 105-109
- MacCormick, C.¹ Griffin, H.² Gasson, M.³

34
- 0029864345
- Multiple-peptidase mutants of Lactococcus lactis are severely impaired in their ability to grow in milk
- (1996) J. Bacteriol , vol.178 , pp. 2794-2803
- Mierau, I.¹ Kunji, E.² Leenhouts, K.³ Hellendoorn, M.⁴ Haandrikman, A.⁵ Poolman, B.⁶ Konings, W.⁷ Venema, G.⁸ Kok, J.⁹

35
- 0010332241
- Safety assessment of genetically modified food products: An evaluation of developed approaches and methodologies
- (1998) Microchem. J , vol.59 , pp. 154-159
- Miraglia, M.¹ Onori, R.² Brera, C.³ Cava, E.⁴

36
- 4244067432
- Microbial genomes
- NCBI Completed and ongoing projects
- (2002)

37
- 0003506419
- Report of the task force for the safety of novel foods and feeds
- OECD Organization for Economic Cooperation and Development, Paris. 86/ADDA, May 17
- (2000)

38
- 0010329882
- Rutgers News To the point: Rutgers' Food Policy Institute report shows that Americans confused and undecided about biotechnology
- (2001)

39
- 0022994992
- Conjugal strategy for construction of fast acid-producing, bacteriophage-resistant lactic streptococci for use I dairy fermentations
- (1986) Appl. Environ. Microbiol , vol.52 , pp. 1001-1007
- Sanders, M.E.¹ Leonhard, P.J.² Sing, W.E.³ Klaenhammer, T.R.⁴

40
- 0034068895
- A food-grade cloning system for industrial strains of Lactococcus lactis
- (2000) Appl. Environ. Microbiol , vol.66 , pp. 1253-1258
- Sørensen, K.¹ Larsen, R.² Kibenich, A.³ Junge, M.⁴ Johansen, E.⁵

41
- 0010410037
- USDA Japan Biotechnology. Update of Japan's Biotechnology Safety Approval and Labeling Policies 2001. Foreign Agricultural Service Global Agriculture Information Network Report. GAIN Report #JA1080, August 29, 2001
- (2001)

42
- 0025336549
- Isolation of a replication region of a large lactococcal plasmid and use in cloning of a nisin resistance determinant
- (1990) Appl. Environ. Microbiol , vol.56 , pp. 2029-2035
- von Wright, A.¹ Wessels, S.² Tynkkynen, S.³ Saarela, M.⁴

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.