Clinical relevance of a simple fragmentation model to evaluate human masticatory performance

Journal of Oral Rehabilitation

Volumn 29, Issue 8, 2002, Pages 731-736

  Schneider, G ^a,c   Senger, B ^b,d  

^a UNIVERSITY HOSPITAL OF STRASBOURG   (France)

^b INSERM   (France)

^c BAYER AG   (Germany)

^d Retsch KG Fabrik   (Germany)

Author keywords

Coffee; Food; Mastication; Modelling

Indexed keywords

ARTICLE; BIOLOGICAL MODEL; COFFEE; EVALUATION; HUMAN; MASTICATION; PHYSIOLOGY;

COFFEE; HUMANS; MASTICATION; MODELS, BIOLOGICAL;

EID: 0036673404     PISSN: 0305182X     EISSN: 13652842     Source Type: Journal    
DOI: 10.1046/j.1365-2842.2002.00967.x     Document Type: Article

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