Variations in mammary metabolism during the natural filling of the udder with milk over a 12-h period between two milkings

Journal of Dairy Science

Volumn 85, Issue 7, 2002, Pages 1839-1854

  Thivierge, M C ^a   Petitclerc, D ^b   Bernier, J F ^a   Couture, Y ^b   Lapierre, H ^c  

^a UNIVERSITÉ LAVAL   (Canada)

^b SHERBROOKE RESEARCH AND DEVELOPMENT CENTRE   (Canada)

^c UNIVERSITÉ DE MONTRÉAL   (Canada)

Author keywords

Amino acid; Mammary gland; Nutrient; Uptake

Indexed keywords

CARBON DIOXIDE; ESSENTIAL AMINO ACID; OXYGEN;

ANIMAL; ARTICLE; BLOOD; BLOOD FLOW; BREATHING; CATTLE; CHEMISTRY; FEMALE; GLUCOSE BLOOD LEVEL; LACTATION; METABOLISM; MILK; PHYSIOLOGY; SECRETION; TIME; UDDER; VASCULARIZATION;

AMINO ACIDS, ESSENTIAL; ANIMALS; BLOOD GLUCOSE; CARBON DIOXIDE; CATTLE; FEMALE; LACTATION; MAMMARY GLANDS, ANIMAL; MILK; OXYGEN; REGIONAL BLOOD FLOW; RESPIRATION; TIME FACTORS;

EID: 0036653642     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(02)74258-6     Document Type: Article

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