An analysis of the use and effect of surgical training courses;Simulation von Operationstechniken in der Weiterbildung zum Chirurgen: Eine Analyse über Nutzen und Effekt

Chirurg

Volumn 73, Issue 6, 2002, Pages 622-627

  Markus, P M ^a   Horstmann, O ^a   Langer, C ^a   Markert, U ^b   Becker, H ^a  

^a UNIVERSITY OF GÖTTINGEN   (Germany)

^b Klinik fur Chirurgie   (Germany)

Author keywords

Gastrointestinal surgery; Surgical training; Suture technique

Indexed keywords

ABDOMINAL SURGERY; ANIMAL; ARTICLE; CURRICULUM; EDUCATION; GERMANY; HEALTH PERSONNEL ATTITUDE; HUMAN; LAPAROSCOPY; MEDICAL EDUCATION; SURGERY; SUTURING METHOD; SWINE;

ANIMALS; ATTITUDE OF HEALTH PERSONNEL; CURRICULUM; DIGESTIVE SYSTEM SURGICAL PROCEDURES; EDUCATION, MEDICAL, CONTINUING; EDUCATION, MEDICAL, GRADUATE; GERMANY; HUMANS; INTERNSHIP AND RESIDENCY; LAPAROSCOPY; SURGERY; SUTURE TECHNIQUES; SWINE;

EID: 0036594653     PISSN: 00094722     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00104-002-0443-3     Document Type: Article

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