Determination of mercury in seafood by flow injection-cold vapor atomic absorption spectrometry after microwave digestion: NMKL interlaboratory study

Journal of AOAC International

Volumn 85, Issue 3, 2002, Pages 626-631

  Julshamn, Kaare ^a   Brenna, Jan ^a   Asman B ^b   Ekman, A ^b   El Ghauoui, A ^b   Gjerstad, K O ^b   Gronningen D ^b   Hammer, S H ^b   Jensen, A M ^b   Liukkonen Lilja, H ^b   Mikkola, J ^b   Ruth, T ^b   Sedal, L O ^b   Solli, B ^b   Venalainen, E R ^b   Wollertsen, N ^b  

^a INSTITUTE OF NUTRITION   (Norway)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

MERCURY;

ANIMAL; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; COLD; FLOW INJECTION ANALYSIS; LABORATORY; METHODOLOGY; MICROWAVE RADIATION; SEA FOOD;

ANIMALS; COLD; FLOW INJECTION ANALYSIS; LABORATORIES; MERCURY; MICROWAVES; SEAFOOD; SPECTROPHOTOMETRY, ATOMIC;

EID: 0036562436     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/85.3.626     Document Type: Article

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