Enzyme-based sensor arrays for rapid characterization of complex disaccharide solutions

Analytical Biochemistry

Volumn 303, Issue 1, 2002, Pages 42-48

  Curey, Theodore E ^a   Salazar, Mary Alice ^a   Oliveira, Philip ^a   Javier, James ^a   Dennis, Patty J ^a   Rao, Poornima ^a   Shear, Jason B ^a,b  

^a UNIVERSITY OF TEXAS AT AUSTIN   (United States)

^b The University of Texas at Austin   (United States)

Author keywords

Colorimetry; Disaccharides; Glucose oxidase; Sensor array

Indexed keywords

COLORIMETRY; GLUCOSE OXIDASE; GLUCOSE SENSORS; POROUS SILICON; QUINONE; SENSOR ARRAYS;

DISACCHARIDES; DISACCHARIDES LACTOSE; ENZYME-BASED SENSORS; MULTICOMPONENTS; POROUS AGAROSE BEADS; SAMPLE SOLUTION; SILICON CHIP; SIMULTANEOUS ANALYSIS;

GLUCOSE;

AGAROSE; DISACCHARIDE; DYE; ENZYME; GLUCOSE; GLUCOSE OXIDASE; IMINE; LACTOSE; MALTOSE; MONOSACCHARIDE; QUINONE DERIVATIVE; SILICON; SUCROSE;

AQUEOUS SOLUTION; ARTICLE; BEVERAGE; CARBOHYDRATE ANALYSIS; COLORIMETRY; DERIVATIZATION; ENZYME IMMOBILIZATION; FOOD ANALYSIS; POROSITY; PRIORITY JOURNAL; SENSOR;

EID: 0036534585     PISSN: 00032697     EISSN: None     Source Type: Journal    
DOI: 10.1006/abio.2001.5551     Document Type: Article

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