Heating surface temperature and contact-heat transfer coefficient of a clam-shell grill

LWT

Volumn 35, Issue 4, 2002, Pages 348-354

  Pan, Z ^a   Singh, R Paul ^a  

^a Univ of California   (United States)

Author keywords

Grill; Hamburger patty; Heat transfer coefficient; Temperature distribution

Indexed keywords

BIVALVIA;

EID: 0036381134     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1006/fstl.2001.0881     Document Type: Article

References (11)

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