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Journal of Colloid and Interface Science

Volumn 250, Issue 1, 2002, Pages 149-158

Rennet-induced milk coagulation by continuous steady shear stress

(2) Konuklar, Gül a Gunasekaran, Sundaram b

a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH (United States)

b UNIVERSITY OF WISCONSIN MADISON (United States)

Author keywords

Coagulation; Cutting time; Cutting time peak; Milk; Rennet; Shear stress

Indexed keywords

COAGULATION; DIFFUSION; HYDRODYNAMICS; SHEAR STRESS; VISCOSITY;

HYDROLIZATION; MILK;

DAIRY PRODUCTS;

ARTICLE; CHEESEMAKING; CHEMICAL STRUCTURE; DIFFUSION; HYDRODYNAMICS; MILK; PRIORITY JOURNAL; SHEAR STRESS; VISCOSITY;

EID: 0036352544 PISSN: 00219797 EISSN: None Source Type: Journal
DOI: 10.1006/jcis.2002.8321 Document Type: Article

Times cited : (8)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.