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Volumn 44, Issue 1, 2002, Pages 11-22
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HPLC assay for aflatoxins in dried red peppers and feedstuffs in Turkey
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Author keywords
Aflatoxin; Dried red pepper; Feedstuff; HPLC
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Indexed keywords
AFLATOXIN;
ANALYTIC METHOD;
ARTICLE;
FOOD;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
NONHUMAN;
PEPPER;
SPICE;
THIN LAYER CHROMATOGRAPHY;
TURKEY (REPUBLIC);
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EID: 0036351892
PISSN: 1300638X
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (15)
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References (29)
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