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Volumn 45, Issue 1, 2002, Pages 129-135

Dielectric properties of dehydrated apples as affected by moisture and temperature

Author keywords

Apple; Dielectric losses; Dielectric properties; Open ended coaxial probe

Indexed keywords

DEHYDRATION; DIELECTRIC PROPERTIES; DRYING; FOOD PRODUCTS; IONIC CONDUCTION; MOISTURE;

EID: 0036330990     PISSN: 00012351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (171)

References (39)
  • 13
    • 0002012592 scopus 로고
    • The relationship of cell size, intercellular space, and specific gravity to bruise depth in potatoes
    • (1975) American Potato J. , vol.52 , Issue.1 , pp. 9-14
    • Hudson, D.E.1
  • 18
    • 0031956426 scopus 로고    scopus 로고
    • Low-frequency dielectric properties of biological tissues: A review with some new insights
    • (1998) Trans. ASAE , vol.41 , Issue.1 , pp. 173-184
  • 25
    • 0015600953 scopus 로고
    • Electrical properties of agricultural products: A critical review
    • (1973) Trans. ASAE , vol.16 , Issue.2 , pp. 384-400
    • Nelson, S.O.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.