-
1
-
-
51249180218
-
Measurement of Lipid Oxidation: A Review.
-
J. I.Gray: Measurement of Lipid Oxidation: A Review. J. Am. Oil Chem. Soc. 55 (1978) 539-546.
-
(1978)
J. Am. Oil Chem. Soc.
, vol.55
, pp. 539-546
-
-
Gray, J.I.1
-
2
-
-
0021288834
-
Chemical Methods for the Detection of Hydroperoxides.
-
W. A.Pryor, L.Castle: Chemical Methods for the Detection of Hydroperoxides. Methods Enzimol. 105 (1984) 293-299.
-
(1984)
Methods Enzimol.
, vol.105
, pp. 293-299
-
-
Pryor, W.A.1
Castle, L.2
-
3
-
-
0021288833
-
Overview of Methods Used for Detecting Lipid Peroxidation.
-
T. F.Slater: Overview of Methods Used for Detecting Lipid Peroxidation. Methods Enzimol. 105 (1984) 283-293.
-
(1984)
Methods Enzimol.
, vol.105
, pp. 283-293
-
-
Slater, T.F.1
-
4
-
-
84885688755
-
Measurement of Lipid Oxidation in Meat and Meat Products.
-
J. I.Gray, F. J.Monahan: Measurement of Lipid Oxidation in Meat and Meat Products. Trends Food Sci. Technol. 3 (1992) 315-319.
-
(1992)
Trends Food Sci. Technol.
, vol.3
, pp. 315-319
-
-
Gray, J.I.1
Monahan, F.J.2
-
5
-
-
84950086320
-
An Assessment of Lipid Oxidation in Foods.
-
J.Kanner, I.Rosenthal: An Assessment of Lipid Oxidation in Foods. Pure Appl. Chem. 64 (1992) 1959-1964.
-
(1992)
Pure Appl. Chem.
, vol.64
, pp. 1959-1964
-
-
Kanner, J.1
Rosenthal, I.2
-
6
-
-
50749134716
-
Detection of Lipid Hydroperoxides by High-Performance Liquid Chromatography Coupled with Post-Column Reaction.
-
G. C.Yang: Detection of Lipid Hydroperoxides by High-Performance Liquid Chromatography Coupled with Post-Column Reaction. Trends Food Sci. Technol. 3 (1992) 15-18.
-
(1992)
Trends Food Sci. Technol.
, vol.3
, pp. 15-18
-
-
Yang, G.C.1
-
7
-
-
0000548110
-
Lipid Oxidation-the Other Dimensions.
-
C. W.Fritsch: Lipid Oxidation-the Other Dimensions. INFORM 5 (1994) 423-431.
-
(1994)
INFORM
, vol.5
, pp. 423-431
-
-
Fritsch, C.W.1
-
8
-
-
84924270242
-
Spectrophotometric and Chromatographic assays in "Rancicity in Foods" Eds. J. C. Allen, R. J. Hamilton
-
Blackie Academic & Professional, London (UK)
-
E. Prior, J. Loliger: Spectrophotometric and Chromatographic assays in "Rancicity in Foods" Eds. J. C. Allen, R. J. Hamilton, Blackie Academic & Professional, London (UK) 1994, pp. n-n.
-
(1994)
-
-
Prior, E.1
Loliger, J.2
-
9
-
-
0029028877
-
Analytical Technologies for Lipid Oxidation Products Analysis.
-
M.Kinter: Analytical Technologies for Lipid Oxidation Products Analysis. J. Chromatogr. 671 (1995) 223-236.
-
(1995)
J. Chromatogr.
, vol.671
, pp. 223-236
-
-
Kinter, M.1
-
10
-
-
0003102566
-
Methods to Determine Extend of Oxidation. In: Lipid Oxidation
-
The Oily Press, Dundee (UK)
-
E. N. Frankel: Methods to Determine Extend of Oxidation. In: Lipid Oxidation. The Oily Press, Dundee (UK) 1998, pp. 79-98.
-
(1998)
, pp. 79-98
-
-
Frankel, E.N.1
-
11
-
-
0031664973
-
Measurement of Lipid Peroxidation.
-
K.Moore, L. J.Roberts: Measurement of Lipid Peroxidation. Free Radic. Res. 28 (1998) 659-671.
-
(1998)
Free Radic. Res.
, vol.28
, pp. 659-671
-
-
Moore, K.1
Roberts, L.J.2
-
12
-
-
84924229441
-
-
th ed., Pergamon, Oxford (UK)
-
th ed., Pergamon, Oxford (UK) 1992.
-
(1992)
-
-
-
13
-
-
51249181067
-
Colorimetric Determination of Peroxide Value with Potassium Iodide - Silica Gel Reagent.
-
T.Asakawa, S.Matsushita: Colorimetric Determination of Peroxide Value with Potassium Iodide - Silica Gel Reagent. Am. Oil Chem. Soc. 55 (1978) 619-620.
-
(1978)
Am. Oil Chem. Soc.
, vol.55
, pp. 619-620
-
-
Asakawa, T.1
Matsushita, S.2
-
14
-
-
51249178955
-
A Highly Sensitive Method for the Micro-determination of Lipid Hydroperoxides by Potentiometry.
-
S.Hara, Y.Totani: A Highly Sensitive Method for the Micro-determination of Lipid Hydroperoxides by Potentiometry. J. Am. Oil Chem. Soc. 65 (1988) 1948-1950.
-
(1988)
J. Am. Oil Chem. Soc.
, vol.65
, pp. 1948-1950
-
-
Hara, S.1
Totani, Y.2
-
15
-
-
0018611089
-
A Spectrophotometric Method for the Determination of Lipid Hydroperoxides.
-
M.Hicks, J. M.Gebicki: A Spectrophotometric Method for the Determination of Lipid Hydroperoxides. Anal. Biochem. 99 (1979) 249-253.
-
(1979)
Anal. Biochem.
, vol.99
, pp. 249-253
-
-
Hicks, M.1
Gebicki, J.M.2
-
16
-
-
0024537226
-
Spectrophotometric and High-Performance Chromatographic Assays of Hydroperoxides by the Iodimetric Technique.
-
J. M.Gebicki, J.Guille: Spectrophotometric and High-Performance Chromatographic Assays of Hydroperoxides by the Iodimetric Technique. Anal. Biochem. 176 (1989) 360-364.
-
(1989)
Anal. Biochem.
, vol.176
, pp. 360-364
-
-
Gebicki, J.M.1
Guille, J.2
-
17
-
-
84924250087
-
-
Square Vergote, 41, Brussels, Belgium, Sec
-
International IDF Standard: International Dairy Federation, Square Vergote, 41, Brussels, Belgium, Sec 74A (1991).
-
(1991)
, vol.74
-
-
-
18
-
-
0028399265
-
Rapid, Sensitive, Iron-Based Spectrophotometric Methods for Determination of Peroxide Values of Food Lipids: J.
-
N. C.Shanta, E. A.Decker: Rapid, Sensitive, Iron-Based Spectrophotometric Methods for Determination of Peroxide Values of Food Lipids: J. AOAC Int. 77 (1994) 421-424.
-
(1994)
AOAC Int.
, vol.77
, pp. 421-424
-
-
Shanta, N.C.1
Decker, E.A.2
-
19
-
-
0034185896
-
Determination of hydroperoxides in Liposomes by the Modified IDF and the Modified Tiron Method.
-
M.Gabriëls, J.Cirunay, M.Alafandy, M.Brisaert, M.de Taevernier, F.Camu, J.Plaizier-Vercammen: Determination of hydroperoxides in Liposomes by the Modified IDF and the Modified Tiron Method. J. AOAC Int. 83 (2000) 589-596.
-
(2000)
J. AOAC Int.
, vol.83
, pp. 589-596
-
-
Gabriëls, M.1
Cirunay, J.2
Alafandy, M.3
Brisaert, M.4
de Taevernier, M.5
Camu, F.6
Plaizier-Vercammen, J.7
-
20
-
-
0026009332
-
Lipid Hydroperoxide Measurement by Oxidation of Fe2+ in the Presence of Xilenol Orange. Comparison with the TBA Assay and the Iodometric Method.
-
Z. Y.Jiang, A. C. S.Woollard, S. P.Wolff: Lipid Hydroperoxide Measurement by Oxidation of Fe2+ in the Presence of Xilenol Orange. Comparison with the TBA Assay and the Iodometric Method. Lipids 26 (1991) 853-856.
-
(1991)
Lipids
, vol.26
, pp. 853-856
-
-
Jiang, Z.Y.1
Woollard, A.C.S.2
Wolff, S.P.3
-
21
-
-
0028167732
-
Measurement of Hydroperoxides in Edible Oils Using the Ferrous Oxidation-Xylenol Orange Assay in Conjunction with Triphenylphosphine.
-
J.Nourooz-Zadeh, J.Tajaddini-Sadani, S. P.Wolff: Measurement of Hydroperoxides in Edible Oils Using the Ferrous Oxidation-Xylenol Orange Assay in Conjunction with Triphenylphosphine. Anal. Biochem. 220 (1994) 403-409.
-
(1994)
Anal. Biochem.
, vol.220
, pp. 403-409
-
-
Nourooz-Zadeh, J.1
Tajaddini-Sadani, J.2
Wolff, S.P.3
-
23
-
-
0030180376
-
Improvement of Calibration Curve for Determining Peroxide Values in Food Lipids by the Modified Ferrous Oxidation- Xylenol Orange Method.
-
K. M.Burat, O.Borzkurt: Improvement of Calibration Curve for Determining Peroxide Values in Food Lipids by the Modified Ferrous Oxidation- Xylenol Orange Method. J. AOAC Int. 79 (1996) 995-997.
-
(1996)
J. AOAC Int.
, vol.79
, pp. 995-997
-
-
Burat, K.M.1
Borzkurt, O.2
-
24
-
-
0033795281
-
Lipid Hydroperoxyde Determination in Dark Chicken Meat through a Ferrous Oxidation- Xylenol Orange Method.
-
A.Grau, R.Codony, M.Rafecas, A. C.Barroeta, F.Guardiola: Lipid Hydroperoxyde Determination in Dark Chicken Meat through a Ferrous Oxidation- Xylenol Orange Method. J. Agric. Food Chem. 48 (2000) 4136-4143.
-
(2000)
J. Agric. Food Chem.
, vol.48
, pp. 4136-4143
-
-
Grau, A.1
Codony, R.2
Rafecas, M.3
Barroeta, A.C.4
Guardiola, F.5
-
25
-
-
0026632930
-
Ferrous Ion Oxidation in the Presence of Xylenol Orange for Detection of Lipid Hydroperoxides in Low Density Lipoproteins.
-
Z. Y.Jiang, J. V.Hunt, S. P.Wolff: Ferrous Ion Oxidation in the Presence of Xylenol Orange for Detection of Lipid Hydroperoxides in Low Density Lipoproteins. Anal. Biochem. 202 (1992) 384-389.
-
(1992)
Anal. Biochem.
, vol.202
, pp. 384-389
-
-
Jiang, Z.Y.1
Hunt, J.V.2
Wolff, S.P.3
-
26
-
-
0029114548
-
Quantification of Lipid Peroxidation in Tissue Extracts Based on Fe (III) Xylenol Orange Complex Formation.
-
M.Hermes-Lima, W. G.Willmore, K. B.Storey: Quantification of Lipid Peroxidation in Tissue Extracts Based on Fe (III) Xylenol Orange Complex Formation. Free Radic. Biol. Med. 19 (1995) 271-280.
-
(1995)
Free Radic. Biol. Med.
, vol.19
, pp. 271-280
-
-
Hermes-Lima, M.1
Willmore, W.G.2
Storey, K.B.3
-
27
-
-
0345451554
-
Reevaluation of the Ferrous Oxidation in the Xylenol Orange Assay for the Measurement of Lipid Hydroperoxides in Plasma.
-
E.Södergren, J.Nourooz-Zadeh, L.Berglund, B.Vessby: Reevaluation of the Ferrous Oxidation in the Xylenol Orange Assay for the Measurement of Lipid Hydroperoxides in Plasma. J. Biochem. Biophys. Methods. 37 (1998) 137-146.
-
(1998)
J. Biochem. Biophys. Methods.
, vol.37
, pp. 137-146
-
-
Södergren, E.1
Nourooz-Zadeh, J.2
Berglund, L.3
Vessby, B.4
-
28
-
-
0028306066
-
Ferrous Oxidation in the Presence of Ferrous Ion Indicator Xylenol Orange as a Measurement of Hydroperoxides.
-
S. P.Wolf: Ferrous Oxidation in the Presence of Ferrous Ion Indicator Xylenol Orange as a Measurement of Hydroperoxides. Methods Enzymol. 233 (1994) 182-189.
-
(1994)
Methods Enzymol.
, vol.233
, pp. 182-189
-
-
Wolf, S.P.1
-
29
-
-
0031774337
-
Ferrous Ion Oxidation in the Presence of Xylenol Orange for the Detection of Lipid Hydroperoxides in Plasma.
-
J.Nourooz-Zadeh: Ferrous Ion Oxidation in the Presence of Xylenol Orange for the Detection of Lipid Hydroperoxides in Plasma. Methods Enzymol. 300 (1999) 58-62.
-
(1999)
Methods Enzymol.
, vol.300
, pp. 58-62
-
-
Nourooz-Zadeh, J.1
-
30
-
-
0033543516
-
Hydroperoxide assay with the Ferric Xylenol Orange Complex.
-
C.Gay, J.Collins, J. M.Gebicki: Hydroperoxide assay with the Ferric Xylenol Orange Complex. Anal. Biochem. 273 (1999) 149-155.
-
(1999)
Anal. Biochem.
, vol.273
, pp. 149-155
-
-
Gay, C.1
Collins, J.2
Gebicki, J.M.3
-
31
-
-
0017183034
-
A New Sensitive Assay for the Measurement of Hydroperoxides.
-
R. L.Heath, A. L.Tappel: A New Sensitive Assay for the Measurement of Hydroperoxides. Anal. Biochem. 76 (1976) 184-191.
-
(1976)
Anal. Biochem.
, vol.76
, pp. 184-191
-
-
Heath, R.L.1
Tappel, A.L.2
-
32
-
-
0021917748
-
Selective Microdetermination of Lipid Hydroperoxides.
-
P. J.Marshall, M. A.Warso, W. E. M.Lands: Selective Microdetermination of Lipid Hydroperoxides. Anal. Biochem. 145 (1985) 192-199.
-
(1985)
Anal. Biochem.
, vol.145
, pp. 192-199
-
-
Marshall, P.J.1
Warso, M.A.2
Lands, W.E.M.3
-
33
-
-
0002087148
-
Fluorometric Peroxygenase Assay for Lipid Hydroperoxides in Meats and Fish.
-
T.Miyazawa, M.Kashima, K.Fujimoto: Fluorometric Peroxygenase Assay for Lipid Hydroperoxides in Meats and Fish. J. Food Sci. 58 (1993) 66-70.
-
(1993)
J. Food Sci.
, vol.58
, pp. 66-70
-
-
Miyazawa, T.1
Kashima, M.2
Fujimoto, K.3
-
34
-
-
84924258239
-
-
th ed., Pergamon Press, Oxford (UK)
-
th ed., Pergamon Press, Oxford (UK) 1992.
-
(1992)
-
-
-
35
-
-
0002197008
-
Oxidative Alteration of Lipids and UV Absorption. UV spectra of Oxidized Structures by Derivative Technique.
-
F.Defrancesco, C.Defrancesco, A.Boccardi: Oxidative Alteration of Lipids and UV Absorption. UV spectra of Oxidized Structures by Derivative Technique. Riv. Ital. Sostanze Grasse 57 (1980) 85-87.
-
(1980)
Riv. Ital. Sostanze Grasse
, vol.57
, pp. 85-87
-
-
Defrancesco, F.1
Defrancesco, C.2
Boccardi, A.3
-
36
-
-
0020601899
-
An Improved and Simple Method for Determining Diene Conjugation in Autoxidized Fatty Acids.
-
F. P.Corongiu, A.Milla: An Improved and Simple Method for Determining Diene Conjugation in Autoxidized Fatty Acids. Chem. Biol. Interact. 44 (1983) 289-297.
-
(1983)
Chem. Biol. Interact.
, vol.44
, pp. 289-297
-
-
Corongiu, F.P.1
Milla, A.2
-
37
-
-
0028363329
-
Detection of Conjugated Dienes by Second Derivative Ultraviolet Spectrophotometry.
-
F. P.Corongiu, S.Banni: Detection of Conjugated Dienes by Second Derivative Ultraviolet Spectrophotometry. Methods Enzymol. 233 (1994) 303-310.
-
(1994)
Methods Enzymol.
, vol.233
, pp. 303-310
-
-
Corongiu, F.P.1
Banni, S.2
-
38
-
-
0027313542
-
Ultraviolet and Infrared Spectroscopy for Microdetermination of Oxidized and Unoxidized Fatty Acyl Esters in Cells.
-
O.Sergent, I.Morel, P.Cogrel, M.Chevanne, M.Beaugendre, M.Cillard, P.Cillard: Ultraviolet and Infrared Spectroscopy for Microdetermination of Oxidized and Unoxidized Fatty Acyl Esters in Cells. Anal. Biochem. 211 (1993) 219-223.
-
(1993)
Anal. Biochem.
, vol.211
, pp. 219-223
-
-
Sergent, O.1
Morel, I.2
Cogrel, P.3
Chevanne, M.4
Beaugendre, M.5
Cillard, M.6
Cillard, P.7
-
39
-
-
0033800038
-
Evaluation of Lipid Ultraviolet Absorption as a Parameter to Measure Lipid Oxidation in Dark Chicken Meat.
-
A.Grau, F.Guardiola, J.Boatella, M. D.Baucells, R.Codony: Evaluation of Lipid Ultraviolet Absorption as a Parameter to Measure Lipid Oxidation in Dark Chicken Meat. J. Agric. Food Chem. 48 (2000) 4128-4135.
-
(2000)
J. Agric. Food Chem.
, vol.48
, pp. 4128-4135
-
-
Grau, A.1
Guardiola, F.2
Boatella, J.3
Baucells, M.D.4
Codony, R.5
-
40
-
-
0028496660
-
The Determination of Peroxide Value Oils by Fourier Transform Infrared Spectroscopy.
-
F. R.van der Voort, A. A.Ismail, J.Sedman: The Determination of Peroxide Value Oils by Fourier Transform Infrared Spectroscopy. J. Am. Oil Chem. Soc. 71 (1994) 921-926.
-
(1994)
J. Am. Oil Chem. Soc.
, vol.71
, pp. 921-926
-
-
van der Voort, F.R.1
Ismail, A.A.2
Sedman, J.3
-
41
-
-
0031209255
-
Stoichiometric Determination of Hydroperoxides in Fats and Oils by Fourier Transform Infrared Spectroscopy.
-
K.Ma, F. R.van der Voort, J.Sedman, A. A.Ismail: Stoichiometric Determination of Hydroperoxides in Fats and Oils by Fourier Transform Infrared Spectroscopy. J. Am. Oil Chem. Soc. 74 (1997) 897-906.
-
(1997)
J. Am. Oil Chem. Soc.
, vol.74
, pp. 897-906
-
-
Ma, K.1
van der Voort, F.R.2
Sedman, J.3
Ismail, A.A.4
-
42
-
-
0032166522
-
Quantitative Determination of Hydroperoxides by Fourier Transform Infrared Spectroscopy with a Disposable Infrared Card.
-
K.Ma, F. R.van der Voort, A. A.Ismail, J.Sedman: Quantitative Determination of Hydroperoxides by Fourier Transform Infrared Spectroscopy with a Disposable Infrared Card. J. Am. Oil Chem. Soc. 75 (1998) 1095-1101.
-
(1998)
J. Am. Oil Chem. Soc.
, vol.75
, pp. 1095-1101
-
-
Ma, K.1
van der Voort, F.R.2
Ismail, A.A.3
Sedman, J.4
-
43
-
-
0033900920
-
Determination of Peroxide Value by Fourier Transform Near-Infrared Spectroscopy.
-
L.Hui, F. R.van der Voort, A. A.Ismail, R.Cox: Determination of Peroxide Value by Fourier Transform Near-Infrared Spectroscopy. J. Am. Oil Chem. Soc. 77 (2000) 137-142.
-
(2000)
J. Am. Oil Chem. Soc.
, vol.77
, pp. 137-142
-
-
Hui, L.1
van der Voort, F.R.2
Ismail, A.A.3
Cox, R.4
-
44
-
-
0000101688
-
Determinación Cuantitativa de Triglicéridos Oxidados para la Evaluación Global del Grado de Oxidación en Aceites y Grasas Comestibles.
-
M. C.Pérez-Camino, G.Márquez-Ruiz, M. V.Ruiz-Méndez, M. C.Dobarganes: Determinación Cuantitativa de Triglicéridos Oxidados para la Evaluación Global del Grado de Oxidación en Aceites y Grasas Comestibles. Grasas y Aceites 41 (1990) 366-370.
-
(1990)
Grasas y Aceites
, vol.41
, pp. 366-370
-
-
Pérez-Camino, M.C.1
Márquez-Ruiz, G.2
Ruiz-Méndez, M.V.3
Dobarganes, M.C.4
-
45
-
-
0027642659
-
Application of High-Performance Size-Exclusion Chromatography to Study the Autoxidation of Unsaturated Triacylglycerols.
-
A.Hopia, A.-M.Lampi, V. I.Piirönen, L. E. T.Hyvönen, P. E.Koivistoinen: Application of High-Performance Size-Exclusion Chromatography to Study the Autoxidation of Unsaturated Triacylglycerols. J. Am. Oil Chem. Soc. 70 (1993) 779-784.
-
(1993)
J. Am. Oil Chem. Soc.
, vol.70
, pp. 779-784
-
-
Hopia, A.1
Lampi, A.-M.2
Piirönen, V.I.3
Hyvönen, L.E.T.4
Koivistoinen, P.E.5
-
46
-
-
0009842410
-
(1996) Quantitation of Oxidized Triglyceride Monomers and Dimers as an Useful Measurement for Early and Advanced Stages of Oxidation.
-
G.Márquez-Ruiz, M.Martín-Polvillo, M. C.Dobarganes: (1996) Quantitation of Oxidized Triglyceride Monomers and Dimers as an Useful Measurement for Early and Advanced Stages of Oxidation. Grasas y Aceites 47 (1993) 48-53.
-
(1993)
Grasas y Aceites
, vol.47
, pp. 48-53
-
-
Márquez-Ruiz, G.1
Martín-Polvillo, M.2
Dobarganes, M.C.3
-
47
-
-
0034583367
-
The Determination of Polar Compounds, Polymerized Triacylglycerols, Oxidized Triacylglycerols and Diacylglycerols in Fats and Oils.
-
M. C.Dobarganes, J.Velasco, A.Dieffenbacher: The Determination of Polar Compounds, Polymerized Triacylglycerols, Oxidized Triacylglycerols and Diacylglycerols in Fats and Oils. Pure Appl. Chem. 72 (2000) 1563-1575.
-
(2000)
Pure Appl. Chem.
, vol.72
, pp. 1563-1575
-
-
Dobarganes, M.C.1
Velasco, J.2
Dieffenbacher, A.3
-
48
-
-
77649179898
-
Hydroperoxide Formation. In: Lipid oxidation. The Oily Press, Dundee (UK)
-
E. N. Frankel: Hydroperoxide Formation. In: Lipid oxidation. The Oily Press, Dundee (UK) 1998, pp. 23-41.
-
(1998)
, pp. 23-41
-
-
Frankel, E.N.1
-
49
-
-
0002236137
-
Photooxidation of Unsaturated Fats. In: Lipid oxidation
-
The Oily Press, Dundee (UK)
-
E. N. Frankel: Photooxidation of Unsaturated Fats. In: Lipid oxidation. The Oily Press, Dundee (UK) 1998, pp. 43-54.
-
(1998)
, pp. 43-54
-
-
Frankel, E.N.1
-
50
-
-
0016437665
-
Specificity of Lipoxygenases. Separation of Isomeric Hydroperoxides by High-Performance Liquid Chromatography.
-
H. W. S.Chang, F. A. A.Prescott: Specificity of Lipoxygenases. Separation of Isomeric Hydroperoxides by High-Performance Liquid Chromatography. Biochem. Biophys. Acta 380 (1975) 141-144.
-
(1975)
Biochem. Biophys. Acta
, vol.380
, pp. 141-144
-
-
Chang, H.W.S.1
Prescott, F.A.A.2
-
51
-
-
0016654828
-
Conversion of Linoleic Acid hydroperoxide by Soybean Lipoxygenase in the presence of Guaiacol: Identification of the reaction products.
-
G.Streckert, H-J.Stan: Conversion of Linoleic Acid hydroperoxide by Soybean Lipoxygenase in the presence of Guaiacol: Identification of the reaction products. Lipids 10 (1975) 847-854.
-
(1975)
Lipids
, vol.10
, pp. 847-854
-
-
Streckert, G.1
Stan, H.-J.2
-
52
-
-
0001097337
-
-
Hydroxy-, Epoxy-, Keto-Acids. In: CRC Handbook of Chromatography, Lipids, Vol.1. CRC Press, Boca Raton, FL (USA)
-
E. Vioque: Hydroxy-, Epoxy-, Keto-Acids. In: CRC Handbook of Chromatography, Lipids, Vol.1. CRC Press, Boca Raton, FL (USA) 1984, pp. 295-320.
-
(1984)
, vol.1
, pp. 295-320
-
-
Vioque, E.1
-
53
-
-
0020632255
-
High-Performance Liquid Chromatography and Gas Chromatography-Mass Spectrometry Determination of Specific Lipid Peroxidation Products In Vivo.
-
H.Hughes, C. V.Smith, E. C.Horning, J. R.Mitchel: High-Performance Liquid Chromatography and Gas Chromatography-Mass Spectrometry Determination of Specific Lipid Peroxidation Products In Vivo. Anal. Biochem. 130 (1983) 431-436.
-
(1983)
Anal. Biochem.
, vol.130
, pp. 431-436
-
-
Hughes, H.1
Smith, C.V.2
Horning, E.C.3
Mitchel, J.R.4
-
54
-
-
0020632255
-
Quantitation of Lipid Peroxidation Products by Gas Chromatography - Mass Spectrometry.
-
H.Hughes, C. V.Smith, J. O.Tsokos-Kuhn, J. R.Mitchel: Quantitation of Lipid Peroxidation Products by Gas Chromatography - Mass Spectrometry. Anal. Biochem. 130 (1983) 431-436.
-
(1983)
Anal. Biochem.
, vol.130
, pp. 431-436
-
-
Hughes, H.1
Smith, C.V.2
Tsokos-Kuhn, J.O.3
Mitchel, J.R.4
-
55
-
-
0003010899
-
Gas Chromatography-Mass Spectrometry of Methyl Esters of Unsaturated Oxygenated Fatty Acids.
-
R.Kleiman, G. F.Spencer: Gas Chromatography-Mass Spectrometry of Methyl Esters of Unsaturated Oxygenated Fatty Acids. J. Am. Oil Chem. Soc. (1973) 31-38.
-
(1973)
J. Am. Oil Chem. Soc.
, pp. 31-38
-
-
Kleiman, R.1
Spencer, G.F.2
-
56
-
-
0026094472
-
Quantitative Determination of Hydroxy Fatty Acids as an Indicator of in Vivo Lipid Peroxidation: Gas Chromatography - Mass Spectrometry Methods.
-
D. W.Thomas, F. J. G. M.van Kuijk, E. A.Dratz, R. J.Stephens: Quantitative Determination of Hydroxy Fatty Acids as an Indicator of in Vivo Lipid Peroxidation: Gas Chromatography - Mass Spectrometry Methods. Anal. Biochem. 198 (1991) 104-111.
-
(1991)
Anal. Biochem.
, vol.198
, pp. 104-111
-
-
Thomas, D.W.1
van Kuijk, F.J.G.M.2
Dratz, E.A.3
Stephens, R.J.4
-
57
-
-
0026457476
-
Quantitative Determination of Hydroxy Fatty Acids as an Indicator of in Vivo Lipid Peroxidation: Oxidation Products of Arachidonic and Docosapentaenoic Acids in Rat Liver after Exposure to Carbon Tetrachloride.
-
D. W.Thomas, F. J. G. M.van Kuijk, R. J.Stephens: Quantitative Determination of Hydroxy Fatty Acids as an Indicator of in Vivo Lipid Peroxidation: Oxidation Products of Arachidonic and Docosapentaenoic Acids in Rat Liver after Exposure to Carbon Tetrachloride. Anal. Biochem. 206 (1992) 353-358.
-
(1992)
Anal. Biochem.
, vol.206
, pp. 353-358
-
-
Thomas, D.W.1
van Kuijk, F.J.G.M.2
Stephens, R.J.3
-
58
-
-
0031570361
-
Quantitative Gas Chromatography - Mass Spectrometry Isomer-Specific Measurement of Hydroxy Fatty Acids in Biological samples as a Marker of Lipid Peroxidation.
-
R.Wilson, R.Smith, P.Wilson, M. J.Shepherd, R. A.Riemersma: Quantitative Gas Chromatography - Mass Spectrometry Isomer-Specific Measurement of Hydroxy Fatty Acids in Biological samples as a Marker of Lipid Peroxidation. Anal. Biochem. 248 (1997) 76-85.
-
(1997)
Anal. Biochem.
, vol.248
, pp. 76-85
-
-
Wilson, R.1
Smith, R.2
Wilson, P.3
Shepherd, M.J.4
Riemersma, R.A.5
-
59
-
-
0019277066
-
Detection of Hydroxy Fatty Acids in Biological Samples Using Capillary Gas Chromatography in combination of Positive and Negative Chemical Ionization Mass Spectrometry.
-
H. J.Stan, M.Scheutwinkel-Reich: Detection of Hydroxy Fatty Acids in Biological Samples Using Capillary Gas Chromatography in combination of Positive and Negative Chemical Ionization Mass Spectrometry. Lipids 15 (1980) 1044-1050.
-
(1980)
Lipids
, vol.15
, pp. 1044-1050
-
-
Stan, H.J.1
Scheutwinkel-Reich, M.2
-
60
-
-
0032498166
-
Gas- Liquid Chromatography - Mass Spectrometry of Hydroxy Fatty Acids as their Methyl esters tert-butyldimethylsilyl ethers.
-
D. L.Chance, K. O.Gerhardt, T. P.Mawhinney: Gas- Liquid Chromatography - Mass Spectrometry of Hydroxy Fatty Acids as their Methyl esters tert-butyldimethylsilyl ethers. J. Chromatogr. 793 (1998) 91-98.
-
(1998)
J. Chromatogr.
, vol.793
, pp. 91-98
-
-
Chance, D.L.1
Gerhardt, K.O.2
Mawhinney, T.P.3
-
61
-
-
0034527290
-
Determination of Neutral Lipid Hydroperoxides by Size Exclusion HPLC with Fluorimetric Detection. Application to Fish Oil Enriched Mayonnaises During Storage.
-
K.Hartvigsen, L. F.Hansen, P.Lund, K.Bukhave, G.Holmer: Determination of Neutral Lipid Hydroperoxides by Size Exclusion HPLC with Fluorimetric Detection. Application to Fish Oil Enriched Mayonnaises During Storage. J. Agric. Food Chem. 48 (2000) 5842-5849.
-
(2000)
J. Agric. Food Chem.
, vol.48
, pp. 5842-5849
-
-
Hartvigsen, K.1
Hansen, L.F.2
Lund, P.3
Bukhave, K.4
Holmer, G.5
-
62
-
-
0000966615
-
Use of Chemiluminiscence HPLC for measurement of Positional Isomers of Hydroperoxy Fatty Acids in Malting and the Rest Stage of Mashing.
-
M. D.Walker, P. S.Hughes, W. J.Simpson: Use of Chemiluminiscence HPLC for measurement of Positional Isomers of Hydroperoxy Fatty Acids in Malting and the Rest Stage of Mashing. J. Sci. Food Agric. 70 (1996) 341-346.
-
(1996)
J. Sci. Food Agric.
, vol.70
, pp. 341-346
-
-
Walker, M.D.1
Hughes, P.S.2
Simpson, W.J.3
-
63
-
-
0023112020
-
Detection and Characterization of Lipid Hydroperoxides at Picomole Levels by High-Performance Liquid Chromatography.
-
Y.Yamamoto, M. E.Brodsky, J. C.Baker, B. N.Ames: Detection and Characterization of Lipid Hydroperoxides at Picomole Levels by High-Performance Liquid Chromatography. Anal. Biochem. 160 (1987) 7-13.
-
(1987)
Anal. Biochem.
, vol.160
, pp. 7-13
-
-
Yamamoto, Y.1
Brodsky, M.E.2
Baker, J.C.3
Ames, B.N.4
-
64
-
-
0026598391
-
High-Performance Liquid Chromatography and Post-Column Derivatization with Diphenyl-1-Pyrenylphophine for Fluorimetric Detection of Triacylglycerol Hydroperoxides.
-
K.Akasaka, S.Ijichi, K.Watanabe, H.Ohrui, H.Meguro: High-Performance Liquid Chromatography and Post-Column Derivatization with Diphenyl-1-Pyrenylphophine for Fluorimetric Detection of Triacylglycerol Hydroperoxides. J. Chromatogr. 596 (1992) 197-202.
-
(1992)
J. Chromatogr.
, vol.596
, pp. 197-202
-
-
Akasaka, K.1
Ijichi, S.2
Watanabe, K.3
Ohrui, H.4
Meguro, H.5
-
65
-
-
0009872466
-
Electrochemical Detection of Triacylglycerol Hydroperoxides by Reversed Phase High-Performance Liquid Chromatography.
-
S.Jin-Hyang, C.Cho-Ook, J.Terao, P.Dong Ki: Electrochemical Detection of Triacylglycerol Hydroperoxides by Reversed Phase High-Performance Liquid Chromatography. Biosci. Biotechnol. Biochem. 57 (1993) 479-480.
-
(1993)
Biosci. Biotechnol. Biochem.
, vol.57
, pp. 479-480
-
-
Jin-Hyang, S.1
Cho-Ook, C.2
Terao, J.3
Dong Ki, P.4
-
66
-
-
0040051741
-
Postcolumn Chemiluminiscence, Ultraviolet and Evaporative Light-Scattering Detectors in High-Performance Liquid Chromatography Determination of Triacylglycerol Oxidation Products.
-
M.Mäkinen, V.Piironen, A.Hopia: Postcolumn Chemiluminiscence, Ultraviolet and Evaporative Light-Scattering Detectors in High-Performance Liquid Chromatography Determination of Triacylglycerol Oxidation Products. J. Chromatogr. 734 (1996) 221-229.
-
(1996)
J. Chromatogr.
, vol.734
, pp. 221-229
-
-
Mäkinen, M.1
Piironen, V.2
Hopia, A.3
-
67
-
-
0029795724
-
Determination of Hydroperoxides and Structures by High-Performance Liquid Chromatography with Post-Column Detection with Diphenyl-1-Pyrenylphophine.
-
T.Ohshima, A.Hopia, B.German, E. N.Frankel: Determination of Hydroperoxides and Structures by High-Performance Liquid Chromatography with Post-Column Detection with Diphenyl-1-Pyrenylphophine. Lipids 31 (1996) 1091-1096.
-
(1996)
Lipids
, vol.31
, pp. 1091-1096
-
-
Ohshima, T.1
Hopia, A.2
German, B.3
Frankel, E.N.4
-
68
-
-
0033743275
-
Analysis of Triacylglyceride Hydroperoxides in Vegetables Oils by Nonaqueous Reversed-Phase High-Performance Liquid Chromatography with Ultraviolet Detection.
-
C.Bauer-Plank, L.Steenhorst-Slikkerveer: Analysis of Triacylglyceride Hydroperoxides in Vegetables Oils by Nonaqueous Reversed-Phase High-Performance Liquid Chromatography with Ultraviolet Detection. J. Am. Oil Chem. Soc. 77 (2000) 477-82.
-
(2000)
J. Am. Oil Chem. Soc.
, vol.77
, pp. 477-482
-
-
Bauer-Plank, C.1
Steenhorst-Slikkerveer, L.2
-
69
-
-
0019162070
-
Quantitative Analyses of Hydroxystearate Isomers from Hydroperoxides by high Pressure Liquid Chromatography of Autoxidized and Photoxidized Fatty Esters.
-
W. E.Neff, E. N.Frankel: Quantitative Analyses of Hydroxystearate Isomers from Hydroperoxides by high Pressure Liquid Chromatography of Autoxidized and Photoxidized Fatty Esters. Lipids 15 (1980) 587-590.
-
(1980)
Lipids
, vol.15
, pp. 587-590
-
-
Neff, W.E.1
Frankel, E.N.2
-
70
-
-
85004642569
-
High-Performance Liquid Chromatography of Hydroperoxides Formed by Autoxidation of Vegetable Oils.
-
D. K.Park, J.Terao, S.Matsushita: High-Performance Liquid Chromatography of Hydroperoxides Formed by Autoxidation of Vegetable Oils. Agric. Biol. Chem. 45 (1981) 2443-2448.
-
(1981)
Agric. Biol. Chem.
, vol.45
, pp. 2443-2448
-
-
Park, D.K.1
Terao, J.2
Matsushita, S.3
-
71
-
-
0001469163
-
Determination of Hydroperoxides in Edible Oils by Electron Spin Resonance, Thiobarbituric Acid Assay and Liquid Chromatography- Chemiluminiscence Techniques.
-
G. C.Yang, W.Qiang, K. M.Morehouse, I.Rosental, Y.Ku, P.Yurawecz: Determination of Hydroperoxides in Edible Oils by Electron Spin Resonance, Thiobarbituric Acid Assay and Liquid Chromatography- Chemiluminiscence Techniques. J. Agric. Food Chem. 39 (1991) 896-898.
-
(1991)
J. Agric. Food Chem.
, vol.39
, pp. 896-898
-
-
Yang, G.C.1
Qiang, W.2
Morehouse, K.M.3
Rosental, I.4
Ku, Y.5
Yurawecz, P.6
-
72
-
-
0023101360
-
Electrochemical Detection of Phospholipid hydroperoxides in Reverse-Phase High-Performance Liquid Chromatography.
-
K.Yamada, J.Terao, S.Matsushita: Electrochemical Detection of Phospholipid hydroperoxides in Reverse-Phase High-Performance Liquid Chromatography. Lipids 22 (1987) 125-128.
-
(1987)
Lipids
, vol.22
, pp. 125-128
-
-
Yamada, K.1
Terao, J.2
Matsushita, S.3
-
73
-
-
0025306475
-
Separation and Detection of Phospholipid Hydroperoxides in the Low Nanomolar Range by a High Performance Liquid Chromatography/Ironthiocianate assay.
-
Müllertz, A.Schmedes, G.Holmer: Separation and Detection of Phospholipid Hydroperoxides in the Low Nanomolar Range by a High Performance Liquid Chromatography/Ironthiocianate assay. Lipids 25 (1990) 415-418.
-
(1990)
Lipids
, vol.25
, pp. 415-418
-
-
Müllertz, S.A.1
Holmer, G.2
-
74
-
-
0030967304
-
Simultaneous Determination of Phospholipid Hydroperoxides and Cholesteryl Ester Hydroperoxides in Human Plasma by High-Performance Liquid Chromatography with Chemiluminescence Detection.
-
M.Yasuda, S.Narita: Simultaneous Determination of Phospholipid Hydroperoxides and Cholesteryl Ester Hydroperoxides in Human Plasma by High-Performance Liquid Chromatography with Chemiluminescence Detection. J. Chromatogr. 693 (1997) 211-217.
-
(1997)
J. Chromatogr.
, vol.693
, pp. 211-217
-
-
Yasuda, M.1
Narita, S.2
-
75
-
-
0032254640
-
Assay of Phospholipid Hydroperoxides by Chemiluminescence-Based High-Performance Liquid Chromatography.
-
Y.Yamamoto, Y.Kambayashi, T.Ueda: Assay of Phospholipid Hydroperoxides by Chemiluminescence-Based High-Performance Liquid Chromatography. Methods Mol. Biol. 108 (1998) 63-70.
-
(1998)
Methods Mol. Biol.
, vol.108
, pp. 63-70
-
-
Yamamoto, Y.1
Kambayashi, Y.2
Ueda, T.3
-
77
-
-
0032434851
-
Chemiluminiscent Determination of Cholesterol Hydroperoxides in Human Erythrocyte Membrane.
-
J.Adachi, M.Asano, T.Naito, Y.Ueno, Y.Tatsuno: Chemiluminiscent Determination of Cholesterol Hydroperoxides in Human Erythrocyte Membrane. Lipids 33 (1998) 1235-1240.
-
(1998)
Lipids
, vol.33
, pp. 1235-1240
-
-
Adachi, J.1
Asano, M.2
Naito, T.3
Ueno, Y.4
Tatsuno, Y.5
-
78
-
-
0029948070
-
Identification of Monohydroxy Fatty Acids by Electrospray Mass Spectrometry and Tandem Mass Spectrometry.
-
J. L.Kerwin, J. J.Torvik: Identification of Monohydroxy Fatty Acids by Electrospray Mass Spectrometry and Tandem Mass Spectrometry. Anal. Biochem. 237 (1996) 56-64.
-
(1996)
Anal. Biochem.
, vol.237
, pp. 56-64
-
-
Kerwin, J.L.1
Torvik, J.J.2
-
79
-
-
0030669556
-
Elution Factors of Synthetic Oxotriacylglycerols as an Aid in Identification of Peroxidized Natural Triacylglycerols by Reverse-Phase High Performance Liquid chromatography with Electrospray Mass Spectrometry.
-
O.Sjövall, A.Kuksis, L.Marai, J. J.Muher: Elution Factors of Synthetic Oxotriacylglycerols as an Aid in Identification of Peroxidized Natural Triacylglycerols by Reverse-Phase High Performance Liquid chromatography with Electrospray Mass Spectrometry. Lipids 32 (1997) 1211-1218.
-
(1997)
Lipids
, vol.32
, pp. 1211-1218
-
-
Sjövall, O.1
Kuksis, A.2
Marai, L.3
Muher, J.J.4
-
80
-
-
0030998132
-
Analysis of Lipoxygenase-Derived Fatty Acid Hydroperoxydes by Electrospray Ionization Tandem Mass Spectrometry.
-
C.Schneider, P.Schreier, M.Herderich: Analysis of Lipoxygenase-Derived Fatty Acid Hydroperoxydes by Electrospray Ionization Tandem Mass Spectrometry. Lipids 32 (1997) 331-336.
-
(1997)
Lipids
, vol.32
, pp. 331-336
-
-
Schneider, C.1
Schreier, P.2
Herderich, M.3
-
81
-
-
18144437430
-
Direct Observation of Lipid Hydroperoxides in Phospholipid Vesicles by Electrospray Mass Spectrometry.
-
C. M.Spickett, A. R.Pitt, A. J.Brown: Direct Observation of Lipid Hydroperoxides in Phospholipid Vesicles by Electrospray Mass Spectrometry. Free Radic. Biol. Med. 25 (1998) 613-620.
-
(1998)
Free Radic. Biol. Med.
, vol.25
, pp. 613-620
-
-
Spickett, C.M.1
Pitt, A.R.2
Brown, A.J.3
-
82
-
-
0001621364
-
Analysis of Hydroxy-Containing Seed Oils Using Atmospheric Pressure Chemical Ionization Mass Spectrometry.
-
W. C.Byrdwell, W. E.Neff: Analysis of Hydroxy-Containing Seed Oils Using Atmospheric Pressure Chemical Ionization Mass Spectrometry. J. Liquid Chromatogr. 21 (1998) 1485-1501.
-
(1998)
J. Liquid Chromatogr.
, vol.21
, pp. 1485-1501
-
-
Byrdwell, W.C.1
Neff, W.E.2
-
83
-
-
0031706293
-
Analysis of Novel Hydroperoxides and Other Metabolites of Oleic, Linoleic and Linolenic Acids by Liquid Chromatography-Mass Spectrometry with Ion Trap MSn.
-
E. H.Oliw, Ch.Su, T.Skogström, G.Benthin: Analysis of Novel Hydroperoxides and Other Metabolites of Oleic, Linoleic and Linolenic Acids by Liquid Chromatography-Mass Spectrometry with Ion Trap MSn. Lipids 33 (1998) 843-852.
-
(1998)
Lipids
, vol.33
, pp. 843-852
-
-
Oliw, E.H.1
Su, C.2
Skogström, T.3
Benthin, G.4
|