Organochlorine pesticide residues in breastmilk: Difficulties in sample collection and in assessing intakes

Food Additives and Contaminants

Volumn 19, Issue 6, 2002, Pages 547-554

  Harris, Caroline A ^a   Woolridge, Michael W ^b   Hay, Alastair W M ^b  

^a Novigen Sciences Ltd   (United Kingdom)

^b UNIVERSITY OF LEEDS   (United Kingdom)

Author keywords

Breastfeeding; Infants; Organochlorine; Pesticide residue; Risk assessment

Indexed keywords

MILK FAT; ORGANOCHLORINE PESTICIDE; PESTICIDE RESIDUE;

ADULT; ARTICLE; BIOLOGICAL MONITORING; BREAST FEEDING; BREAST MILK; CHILD; CIRCADIAN RHYTHM; CONTROLLED STUDY; DIETARY INTAKE; EXPOSURE; FAT CONTENT; FEMALE; HUMAN; HUMAN EXPERIMENT; INFANT; LACTATION; MEDICAL LITERATURE; MILK LEVEL; NORMAL HUMAN; PARITY; PRIORITY JOURNAL; RESIDUE ANALYSIS; RISK ASSESSMENT; SAMPLING;

FEMALE; HUMANS; HYDROCARBONS, CHLORINATED; INFANT; INFANT, NEWBORN; INSECTICIDES; LACTATION; LIPID METABOLISM; MILK, HUMAN; PESTICIDE RESIDUES; RISK ASSESSMENT; SPECIMEN HANDLING;

EID: 0036305369     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/02652030110113771     Document Type: Article

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