Defatted avocado pulp reduces body weight and total hepatic fat but increases plasma cholesterol in male rats fed diets with cholesterol

Journal of Nutrition

Volumn 132, Issue 7, 2002, Pages 2015-2018

  Naveh, Einat ^a   Werman, Moshe J ^a   Sabo, Edmond ^a   Neeman, Ishak ^a  

^a TECHNION ISRAEL INSTITUTE OF TECHNOLOGY   (Israel)

Author keywords

Avocado; Cholesterol; Dietary fiber; Hepatic fat; Weight gain

Indexed keywords

CELLULOSE; CHOLESTEROL; CHOLIC ACID; TRYPSIN INHIBITOR;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; AVOCADO; CECUM; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL INTAKE; CHOLESTEROL LIVER LEVEL; CONTROLLED STUDY; DIETARY FIBER; FOOD COMPOSITION; FOOD INTAKE; LIPID METABOLISM; LIPID STORAGE; MALE; METABOLIC RATE; MORPHOMETRICS; NEWBORN; NONHUMAN; ORGAN WEIGHT; RAT; WEIGHT REDUCTION;

ANIMALIA; PERSEA AMERICANA;

EID: 0036303508     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/132.7.2015     Document Type: Article

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