Volatile compounds of raw beef from 5 local Spanish cattle breeds stored under modified atmosphere

Journal of Food Science

Volumn 67, Issue 4, 2002, Pages 1580-1589

  Insausti, K ^a   Beriain, M J ^a   Gorraiz, C ^a   Purroy, A ^a  

^a PUBLIC UNIVERSITY OF NAVARRE   (Spain)

Author keywords

Breed; MAP; Raw beef; Volatiles

Indexed keywords

BOS TAURUS;

EID: 0036287469     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2002.tb10325.x     Document Type: Article

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