Assessment of iodine content of dietary salt in Abidjan (Côte d'Ivoire);Évaluation de la teneur en iode du sel alimentaire à Abidjan (Côte d'Ivoire)

Cahiers Sante

Volumn 12, Issue 1, 2002, Pages 18-21

  Adou, Pierre ^a   Aka, David ^a   Aké, Michèle ^a   Koffi, Marcel ^a   Tébi, Ambroise ^a   Diarra Nama, Alimata Jeanne ^a  

^a INSTITUT NATIONAL DE SANTÉ PUBLIQUE   (Côte d’Ivoire)

Author keywords

[No Author keywords available]

Indexed keywords

IODINE; SODIUM CHLORIDE; IODIZED SALT;

ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; COTE D'IVOIRE; HEALTH SURVEY; HOUSEHOLD; HUMAN; HYPERTHYROIDISM; IODINATION; IODINE DEFICIENCY; LABORATORY; MAJOR CLINICAL STUDY; MARKET; MONITORING; RANDOMIZED CONTROLLED TRIAL; RISK ASSESSMENT; SALT INTAKE; TITRIMETRY; FEMALE; MALE; NUTRITIONAL DEFICIENCY; NUTRITIONAL REQUIREMENT;

COTE D'IVOIRE; DEFICIENCY DISEASES; FEMALE; HEALTH SURVEYS; HUMANS; IODINE; MALE; NUTRITIONAL REQUIREMENTS; SODIUM CHLORIDE, DIETARY;

EID: 0036231318     PISSN: 11575999     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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