An evaluation of salt intake and iodine nutrition in a rural and urban area of the Cote d'Ivoire

European Journal of Clinical Nutrition

Volumn 53, Issue 9, 1999, Pages 680-686

  Hess, S Y ^a   Zimmermann, M B ^a   Staubli Asobayire, F ^a   Tebi, A ^b   Hurrell, R F ^a  

^a ETH ZURICH   (Switzerland)

^b NONE

Author keywords

Cote d'Ivoire; Iodine; Salt; Sodium; West Africa

Indexed keywords

IODINE; SODIUM; SODIUM CHLORIDE;

ADOLESCENT; ADULT; ARTICLE; BODY WEIGHT; CHILD; COTE D'IVOIRE; DIETARY INTAKE; FEMALE; HUMAN; HUMAN EXPERIMENT; HYPERTHYROIDISM; IODINE DEFICIENCY; MALE; NORMAL HUMAN; NUTRITIONAL STATUS; RURAL AREA; SALT INTAKE; SODIUM URINE LEVEL; URBAN AREA; URINALYSIS;

ADOLESCENT; ADULT; CHILD; CHILD, PRESCHOOL; COTE D'IVOIRE; DIET RECORDS; DIET SURVEYS; EVALUATION STUDIES; FEMALE; HUMANS; IODINE; MALE; NUTRITIONAL STATUS; PREGNANCY; RURAL POPULATION; SODIUM CHLORIDE, DIETARY; URBAN POPULATION;

EID: 0032834762     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1600818     Document Type: Article

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