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Volumn 91, Issue 1, 2002, Pages 20-29

Different quantities and quality of fat in milk products given to young children: Effects on long chain polyunsaturated fatty acids and trans fatty acids in plasma

Author keywords

Children; Cow's milk; Fat intake; Long chain polyunsaturated fatty acids; Trans fatty acids

Indexed keywords

ALPHA TOCOPHEROL; ARACHIDONIC ACID; CHOLESTEROL ESTER; COCONUT OIL; DOCOSAHEXAENOIC ACID; FAT; LINOLEIC ACID; LONG CHAIN FATTY ACID; PALM OIL; PHOSPHOLIPID; POLYUNSATURATED FATTY ACID; RETINOL; SOYBEAN OIL; TRIACYLGLYCEROL; VEGETABLE OIL;

EID: 0036175232     PISSN: 08035253     EISSN: None     Source Type: Journal    
DOI: 10.1080/080352502753457897     Document Type: Article
Times cited : (18)

References (16)
  • 3
    • 0030460045 scopus 로고    scopus 로고
    • Nordic nutrition recommendations 1996
    • (1996) Scand J Nutr , vol.40 , pp. 161-165
  • 4
    • 0026571494 scopus 로고
    • Highlights of the report of the expert panel on blood cholesterol levels in children and adolescents
    • (1992) Pediatrics , vol.89 , pp. 495-501
  • 6
    • 0026738111 scopus 로고
    • Statement on cholesterol
    • (1992) Pediatrics , vol.90 , pp. 469-473
  • 13


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.