Analysis of food packaging UV inks for chemicals with potential to migrate into food simulants

Food Additives and Contaminants

Volumn 19, Issue 2, 2002, Pages 168-175

  Papilloud, S ^a   Baudraz, D ^a  

^a UNIVERSITY OF LAUSANNE   (Switzerland)

Author keywords

Acrylates; GC MS; Migration; Photo initiators; Primary food packaging; UV inks

Indexed keywords

ACRYLIC ACID; CHEMICAL COMPOUND; ESTER DERIVATIVE; INK; OIL; SOLVENT;

ARTICLE; CHEMICAL ANALYSIS; CHEMICAL COMPOSITION; CONTROLLED STUDY; CROSS LINKING; EVAPORATION; FILM; FOOD PACKAGING; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; POLYMERIZATION; PRINTING; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; ULTRAVIOLET RADIATION;

ACRYLATES; FOOD CONTAMINATION; FOOD PACKAGING; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HUMANS; INK; ULTRAVIOLET RAYS;

EID: 0036149991     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/02652030110084800     Document Type: Article

References (10)

1. Study on the equivalence of olive oil and the EU official substitute test media for migration testing at high temperatures
2. Migrations of alkylbenzenes from packaging into food and tenax
3. Migration studies from paper and board food packaging materials. Part 2. Survey for residues of dialkylamino benzophenone UV-cure ink photoinitiators
4. Relating to plastic materials and articles intended to come into contact with foodstuffs
5. Iso-octane as fatty food simulant: Possibilities and limitations
6. Profiling of volatile and semi-volatile out-gas products from radiation (UV-EB)-cured packaging
7. Studies on functional barriers to migration. 3. Migration of benzophenone and model ink components from cartonboard to food during frozen storage and microwave heating
8. EC food contact legislation and how in the future it may be applied to lacquer coated food and beverage cans