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Volumn 55, Issue 1, 2002, Pages 1-9
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Antibodies to food antigens in Japanese patients with type 1 diabetes mellitus
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Author keywords
Antibodies; Bovine serum albumin; Lactoglobulin; Ovalbumin; Type 1 diabetes mellitus
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Indexed keywords
FOOD ANTIGEN;
IMMUNOGLOBULIN A;
IMMUNOGLOBULIN G;
INTERLEUKIN 2;
INTERLEUKIN 4;
TRANSFORMING GROWTH FACTOR BETA;
ADOLESCENT;
ADULT;
ANTIBODY BLOOD LEVEL;
ANTIBODY PRODUCTION;
ARTICLE;
B LYMPHOCYTE;
CONTROLLED STUDY;
COW;
DISEASE DURATION;
ENZYME LINKED IMMUNOSORBENT ASSAY;
FEMALE;
HUMAN;
HUMORAL IMMUNITY;
INSULIN DEPENDENT DIABETES MELLITUS;
JAPAN;
MAJOR CLINICAL STUDY;
MALE;
MILK;
MUCOSAL IMMUNITY;
ORAL GLUCOSE TOLERANCE TEST;
PATHOGENESIS;
PATHOPHYSIOLOGY;
PROTEIN BLOOD LEVEL;
REGULATORY MECHANISM;
SCHOOL CHILD;
TH1 CELL;
TH2 CELL;
ADOLESCENT;
ANIMALS;
ASIAN CONTINENTAL ANCESTRY GROUP;
CATTLE;
DIABETES MELLITUS, TYPE 1;
FEMALE;
FOOD;
HUMANS;
IMMUNOGLOBULIN A;
IMMUNOGLOBULIN G;
JAPAN;
MALE;
MILK;
REFERENCE VALUES;
SERUM ALBUMIN, BOVINE;
TRANSFORMING GROWTH FACTOR BETA;
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EID: 0036137806
PISSN: 01688227
EISSN: None
Source Type: Journal
DOI: 10.1016/S0168-8227(01)00250-9 Document Type: Article |
Times cited : (8)
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References (34)
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