Extractability of astaxanthin in a mixed culture of a carotenoid over-producing mutant of Xanthophyllomyces dendrorhous and Bacillus circulans in two-stage batch fermentation

Process Biochemistry

Volumn 37, Issue 11, 2002, Pages 1235-1245

  Fang, Tony J ^a   Wang, Joh Ming ^a  

^a NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

Author keywords

Astaxanthin; Mixed cultures; Phaffia rhodozyma; Two stage batch fermentation; Xanthoplzyllomyces dendrorhous

Indexed keywords

ASTAXANTHIN; CAROTENOID;

ARTICLE; BACILLUS CIRCULANS; BATCH FERMENTATION; ENZYME ACTIVITY; MIXED CELL CULTURE; NONHUMAN; PHAFFIA RHODOZYMA; SYNTHESIS;

BACILLUS CIRCULANS; PHAFFIA RHODOZYMA; XANTHOPHYLLOMYCES DENDRORHOUS;

EID: 0036092992     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0032-9592(02)00011-0     Document Type: Article

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