The effect of suspended clay on protein removal during foam fractionation

North American Journal of Aquaculture

Volumn 64, Issue 3, 2002, Pages 217-219

  Landau, Matthew ^a   Richard, Chondrea ^a   Erstfeld, Karen ^a  

^a RICHARD STOCKTON COLLEGE OF NEW JERSEY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BOVINAE;

EID: 0036079428     PISSN: 15222055     EISSN: None     Source Type: Journal    
DOI: 10.1577/1548-8454(2002)064<0217:TEOSCO>2.0.CO;2     Document Type: Article

References (11)

1. Effect of pH on rheological properties of purified sodium bentonite suspensions
2. Suspended-solids removal by foam fractionation
3. Modeling a protein foam fractionation process
4. The adsorption of proteins by montmorillonite clay
5. Foam separation of proteins in a loop bubble column
6. Conformational changes of bovine serum albumin induced by adsorption on different clay surfaces: FTIR analysis
7. Effects of kinetics of adsorption and coalescence on continuous foam concentration of proteins: Comparison of experimental results with model predictions
8. Influence of anionic compounds on adsorption behavior of bovine serum albumin at oxide-water interfaces
9. Feasibility of using foam fractionation for the removal of dissolved and suspended solids from fish culture water