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Volumn 57, Issue 3, 2002, Pages 163-170

The effect of high carbohydrate diet on glucose tolerance in patients with type 2 diabetes mellitus

Author keywords

Glucose tolerance; HDL cholesterol; High carbohydrate diet; HOMA R; Insulinogenic index; LDL cholesterol; Triglyceride

Indexed keywords

1,5 ANHYDROSORBITOL; CARBOHYDRATE; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

EID: 0036069334     PISSN: 01688227     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-8227(02)00053-0     Document Type: Article
Times cited : (6)

References (19)
  • 1
    • 0003171464 scopus 로고    scopus 로고
    • Clinical practice recommendations 2000
    • (2000) Diabetes Care , vol.23 , Issue.SUPPL.
  • 2
    • 0002972741 scopus 로고
    • The dietetic factor determining the glucose tolerance and sensitivity to insulin of healthy men
    • (1935) Clin. Sci. , vol.2 , pp. 67-94
    • Himsworth, H.P.1
  • 19
    • 0022559947 scopus 로고
    • Comparison of monounsaturated fatty acids and carbohydrate for lowering plasma cholesterol
    • (1986) N. Engl. J. Med. , vol.314 , pp. 745-748
    • Grundy, S.M.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.