Microbial communities in a Wadden Sea sediment core - Clues from analyses of intact glyceride lipids, and released fatty acids

Organic Geochemistry

Volumn 33, Issue 7, 2002, Pages 803-816

  Rütters, Heike ^a   Sass, Henrik ^a   Cypionka, Heribert ^a   Rullkötter, Jürgen ^a  

^a UNIVERSITY OF OLDENBURG   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

GEOCHEMICAL PARAMETERS;

ALGAE; BIOMASS; DEGRADATION; FATTY ACIDS; MICROORGANISMS; PHOSPHOLIPIDS; RECYCLING; SEDIMENTS;

NATURAL WATER GEOCHEMISTRY;

BIOMARKER; FATTY ACID; GEOCHEMISTRY; LIPID; MICROBIAL COMMUNITY; SEDIMENT CORE; TIDAL FLAT;

WADDEN SEA;

EID: 0036063470     PISSN: 01466380     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0146-6380(02)00028-1     Document Type: Article

References (90)

1. The effects of macrobenthos on chemical properties of marine sediment and overlying water
2. Application of lead-210 to sedimentation studies
3. 210Pb dating by low background gamma counting
4. Occurrence of fatty acids linked to non-phospholipid compounds in the polar fraction of a marine sedimentary extract from, Carteau cove, France
5. Cell-lysis and release of particulate polysaccharides in extensive marine mucilage assessed by lipid biomarkers and molecular probes
6. Microbial communities in high and low recharge environments - Implications for microbial transport in the vadose zone
7. Bacterial viability and culturability
8. The short-term fate of fresh algal carbon in continental slope sediments
9. A rapid method of total lipid extraction and purification
10. Characterization of benthic microbial community structure by high-resolution gas chromatography of fatty acid methyl esters
11. Organic geochemistry of Walvis bay diatomous ooze-I. Occurrence, significance of the fatty acids
12. The biogeochemistry, stable isotope geochemistry, and microbial community structure of a temperate intertidal mudflat: An integrated study
13. The dependence of bacterial sulfate reduction on sulfate concentration in marine sediments
14. Functional exoenzymes as indicators of metabolically active bacteria in 124,000-year-old sapropel layers of the eastern Mediterranean Sea
15. Biochemical composition
16. The early diagenesis of organic matter: Bacterial activity
17. Phospholipid ester-linked fatty acid biomarkers of acetate-oxidizing sulfate-reducers and other sulfide-forming bacteria
18. Comparative biochemistry of fatty acids in eukaryotic microorganisms
19. A direct comparison between fatty acid analysis and intact phospholipid profiling for microbial identification
20. Efficacy of phospholipid analysis in determining microbial biomass in sediments
21. 13C measurements as indicators of carbon flow in marine freshwater ecosystems
22. Microbial lipids from a nearshore sediment from Bowling Green Bay, North Queensland: The fatty acid composition of intact lipid fractions
23. Chemical markers for marine bacteria: Fatty acids and pigments
24. Differential contribution of bacteria to sedimentary organic matter in oxic and anoxic environments, Santa Monica Basin, California
25. An application of latroscan thin-layer chromatography with flame ionization detection- lipid classes of microorganisms as biomarkers in the marine environment
26. Phospholipid, ester-linked fatty acid profiles as reproducible assays for changes in prokaryotic community structure of estuarine sediments
27. Organisation of microbenthic communities in intertidal estuarine flats, a case study from the Molenplaat (Westerschelde Estuary, The Netherlands)
28. Catalysts or contributers? Tracking bacterial mediation of early diagenesis in the marine water column
29. The effect of organic matter and oxygen on the degradation of bacterial membrane lipids in marine sediments
30. Triglycerides
31. Iso- and anteiso-fatty acids in bacteria: Biosynthesis, function and taxonomic significance
32. Lipid components of diatoms
33. Exceptional lipids and fatty acids in the pteropod Clione limacina (gastropoda) from both polar oceans
34. Lipid composition of some typical North Sea copepods
35. Comparison of laser grain size analysis with pipette and sieve analysis: A solution for the underestimation of the clay fraction
36. Organic matter diagenesis at the oxic/anoxic interface in coastal marine sediments, with emphasis on the role of burrowing animals
37. Tas Desulfotignum balticum gen. nov., sp. nov.
38. Chemotaxonomic use of lipids - An overview
39. Importance of wax esters and other lipids in the marine food chain: Phytoplankton and copepods
40. Solvent extractable lipids of Sphagnum, Carex, Bryales and Carex-Bryales peats: Content and compositional features vs. peat humification
41. Microbial community composition of Wadden Sea sediments as revealed by fluorescence in situ hybridization
42. Influence of phosphorus and silicon on lipid class production by the marine diatom Chaetoceros gracilis grown in turbidostat cage cultures
43. Particulate lipid class composition of three marine phytoplankters Chaetoceros gracilis, Isochrysis galbana and Dunaliella tertiolecta grown in batch culture
44. Seasonal changes in lipid content and composition of the polychaete Nereis diversicolor
45. Rapid extraction of lipid biomarkers from pure culture and environmental samples using pressurized accelerated hot solvent-extraction
46. Phospholipid composition of Desulfovibrio sp.
47. Phospholipids
48. A comparison of the major lipid classes, fatty acid composition of marine unicellular cyanobacteria with freshwater species
49. Total fatty acid composition as a taxonomic index of some marine microalgae used as food in marine aquaculture
50. Separation of lipid classes from marine particulate material by HPLC on a polyvinyl alcohol-bonded stationary phase using dual-channel evaporative light-scattering detection
51. Gram-positive bacteria
52. Ether lipids in biomembranes
53. Dissolved and marine lipid classes: A review
54. Particulate and dissolved lipid classes in cultures of Phaeodactylum tricornutum grown in cage culture turbidostats with a range of nitrogen supply rates
55. Lipid composition of the toxic marine diatom Nitzschia pungens
56. Fatty acids of bacterial origin in contemporary marine sediments
57. Tidal flat areas
58. Distribution of polar lipid fatty acid biomarkers for bacteria in sediments of a polluted bay
59. Sediments and dynamical processes
60. Irrigation and deposit feeding by the lugworm Arenicola marina, characteristics and secondary effects on the environment. A review of current knowledge
61. Monoalkylether phospholipids in the sulfate-reducing bacteria Desulfosarcina variabilis and Desulforhabdus amnigenus
62. Phospholipid analysis as a tool to study microbial communities
63. A simple pore-water sampler for coarse, sandy sediments of low porosity
64. Lipid biomarkers in marine ecology
65. Archaebacteria and other specialized bacteria
66. The cellular fatty acids of the sulfate-reducing bacteria, Desulfobacter sp., Desulfobulbus sp. and Desulfovibrio desulfuricans
67. Die "freien" lipide aus Brucella abortus bang
68. Demethylation of demethylsulfoniopropionate to 3-S-methylmercaptopropionate by marine sulfate-reducing bacteria
69. Decomposition of organic matter in the Wadden Sea
70. Fatty acid content in whole-cell hydrolysates and phospholipid fractions of Pseudomonas: A taxonomic evaluation
71. Lipids in marine diatoms of the genus Thalassiosira: Predominance of 24-methylenecholesterol
72. The geochemical significance of positional isomers of unsaturated acids from an intertidal zone sediment
73. Transformations of biolipids in the marine food web and in underlying sediments
74. Microbial lipids of an intertidal sediment-I. Fatty acids and hydrocarbons
75. Fatty acid and lipid composition of 10 species of microalgae used in mariculture
76. Microalgal biomarkers: A review of recent research developments
77. Sources and diagenesis of organic matter in tidal flat sediments from the German Wadden Sea
78. Determination of major and minor ions in brines by X-ray fluorescence spectrometry: Comparison with other common analytical methods
79. Determination of the sedimentary microbial biomass by extractable lipid phosphate
80. Quantitative comparisons of in situ microbial diversity by signature biomarker analysis
81. Signature lipid biomarker analysis for quantitative assessment in situ of environmental microbial ecology
82. Detection of abundant sulfate-reducing bacteria in marine oxic sediment layers by a combined cultivation and molecular approach
83. Gram-negative bacteria
84. Lipids of algae and protozoa