Investigation of pH and temperature effects on FRET systems for glucose sensing

Proceedings of SPIE - The International Society for Optical Engineering

Volumn 4624, Issue , 2002, Pages 55-65

  Meledeo, M Adam ^a   Ibey, Bennett L ^a   O'Neal, D Patrick ^a   Pishko, Michael V ^a   Coté, Gerard L ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

Author keywords

Concanavalin A; Fluorescence resonance energy transfer; Glucose sensing; pH; Temperature

Indexed keywords

ENERGY TRANSFER; FLUORESCENCE; MATHEMATICAL MODELS; PH EFFECTS; POLYSACCHARIDES; PROTEINS; THERMAL EFFECTS;

FLUORESCENCE RESONANCE ENERGY TRANSFER (FRET);

GLUCOSE SENSORS;

EID: 0036057999     PISSN: 0277786X     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1117/12.468327     Document Type: Conference Paper

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