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Volumn 82, Issue 2, 2002, Pages 171-180

A new bovine β-casein genetic variant characterized by a Met93→Leu93 substitution in the sequence A2

Author keywords

Genetic variant; On line HPLC ESI MS; Peptide mapping; casein

Indexed keywords

AMINO ACIDS; COMPOSITION; DNA; ELECTROSTATICS; GENETIC ENGINEERING; IONIZATION; MASS SPECTROMETRY; MOLECULAR WEIGHT; SUBSTITUTION REACTIONS;

EID: 0035994526     PISSN: 00237302     EISSN: None     Source Type: Journal    
DOI: 10.1051/lait:2002002     Document Type: Article
Times cited : (17)

References (24)
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    • Carles, C.1
  • 8
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    • (1998) Int. Dairy J. , vol.8 , pp. 967-972
    • Dong, C.1    Ng-Kwai-Hang, K.F.2
  • 10
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    • Le polymorphisme génétique des principales lactoprotéines bovines. Relation avec la quantité, la composition et les aptitudes fromagères
    • (1988) INRA Prod. Anim. , vol.1 , pp. 5-17
    • Grosclaude, F.1
  • 14
    • 0027461675 scopus 로고
    • Tandem mass spectrometry of very large molecules. 2. Dissociation of multiply charged proline-containing proteins from electrospray ionization
    • (1993) Anal. Chem. , vol.65 , pp. 425-438
    • Loo, J.A.1    Edmonds, C.G.2    Smith, R.D.3
  • 19
    • 0034652371 scopus 로고    scopus 로고
    • Collision-induced dissociation of ions within the orifice-skimmer region of an electrospray mass spectrometer
    • (2000) Anal. Chem. , vol.72 , pp. 791-799
    • Schneider, B.B.1    Chen, D.D.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.