Digestive proteinases of Brycon orbignyanus (Characidae, Teleostei): Characteristics and effects of protein quality

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 132, Issue 2, 2002, Pages 343-352

  García Carreo, Fernando L ^a   Albuquerque Cavalcanti, Cristiane ^a   Navarrete del Toro, M Angeles ^a   Zaniboni Filho, Evoy ^b  

^a CENTRO DE INVESTIGACIONES BIOLÓGICAS DEL NOROESTE   (Mexico)

^b FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

Author keywords

Fish digestive system; Protein digestion; Proteinases

Indexed keywords

CHYMOTRYPSIN; PEPSIN A; PROTEINASE; TRYPSIN;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIGESTION; DIGESTIVE SYSTEM; ENZYME ACTIVITY; ENZYME ANALYSIS; FEEDING; FISH; FOOD COMPOSITION; FOOD QUALITY; INTESTINE; MALE; NONHUMAN; PRIORITY JOURNAL; PROTEIN QUALITY; PROTEIN SYNTHESIS; STOMACH; ADAPTATION; ANIMAL; ANIMAL FOOD; BODY WEIGHT; DIET; ENZYME SPECIFICITY; ENZYME STABILITY; ENZYMOLOGY; METABOLISM; ORGAN SIZE; PH; PHYSIOLOGY; TEMPERATURE;

ANIMALIA; BRYCON; BRYCON ORBIGNYANUS; CHARACIDAE; TELEOSTEI;

ADAPTATION, PHYSIOLOGICAL; ANIMAL FEED; ANIMALS; BODY WEIGHT; CHYMOTRYPSIN; DIET; DIGESTION; DIGESTIVE SYSTEM; ENDOPEPTIDASES; ENZYME STABILITY; FISHES; HYDROGEN-ION CONCENTRATION; INTESTINES; MALE; ORGAN SIZE; PEPSIN A; STOMACH; SUBSTRATE SPECIFICITY; TEMPERATURE; TRYPSIN;

EID: 0035988649     PISSN: 10964959     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1096-4959(02)00038-6     Document Type: Article

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