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Volumn 756, Issue 1-2, 2001, Pages 307-313
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Molecular basis of allergic cross-reactivity between group 1 major allergens from birch and apple
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Author keywords
Apple; Birch; Cross reactivity; Food allergy
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Indexed keywords
ALLERGIES;
AMINO ACIDS;
ANTIBODIES;
BIOASSAY;
CRYSTAL STRUCTURE;
FRUITS;
IMMUNOLOGY;
PATIENT MONITORING;
SKIN;
VACCINES;
ALLERGENS;
CHROMATOGRAPHY;
ALLERGEN;
CROSS REACTING ANTIBODY;
EPITOPE;
IMMUNOGLOBULIN E;
ISOPROTEIN;
POLLEN ANTIGEN;
AMINO ACID SUBSTITUTION;
ANTIGEN BINDING;
APPLE;
ARTICLE;
ASSAY;
COMPARATIVE STUDY;
CROSS LINKING;
CROSS REACTION;
CRYSTAL STRUCTURE;
FOOD ALLERGY;
GENETIC PROCEDURES;
INGESTION;
MOLECULAR MODEL;
PRIORITY JOURNAL;
PROTEIN BINDING;
RECEPTOR BINDING;
SKIN TEST;
VACCINATION;
ALLERGENS;
AMINO ACID SEQUENCE;
CROSS REACTIONS;
MODELS, MOLECULAR;
MOLECULAR SEQUENCE DATA;
PLANT PROTEINS;
ROSALES;
SEQUENCE HOMOLOGY, AMINO ACID;
TREES;
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EID: 0035947054
PISSN: 13872273
EISSN: None
Source Type: Journal
DOI: 10.1016/S0378-4347(01)00089-5 Document Type: Article |
Times cited : (43)
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References (19)
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