ACTH and MSH production in Japanese flounder (Paralichthys olivaceus) larvae fed arachidonic acid-enriched live prey

Aquaculture

Volumn 192, Issue 2-4, 2001, Pages 309-319

  Estévez, Alicia ^a,b   Kaneko, Toyoji ^c   Seikai, Tadahisa ^d   Tagawa, Masatomo ^b   Tanaka, Masaru ^b  

^a IRTA   (Spain)

^b KYOTO UNIVERSITY   (Japan)

^c UNIVERSITY OF TOKYO   (Japan)

^d FUKUI PREFECTURAL UNIVERSITY   (Japan)

Author keywords

ACTH; Arachidonic acid; Flatfish; Flounder; MSH; Pigmentation

Indexed keywords

EID: 0035862842     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(00)00453-1     Document Type: Article

References (28)

1. The nature and biological effects of factors responsible for proliferation and differentiation of melanocytes
2. Role of arachidonic acid in the regulation of adenocroticotropin release from rat anterior pituitary cell cultures
3. The occurrence of juvenile pigmentation abnormalities in plaice (Pleuronectes platessa) larvae fed on enriched and unenriched Artemia salina nauplii
4. An anatomical and biochemical study of the pituitary POMC systems in the polypteriform fish Calamoichthys clabaricus
5. Growth, survival, lipid composition and pigmentation of turbot (Scophthalmus maximus) larvae fed live-prey enriched in arachidonic and eicosapentaenoic acids
6. Ontogeny of ACTH and MSH cells in Japanese flounder (Paralichthys olivaceus) in relation to albinism
7. Cytophysiology of fish chromatophores
8. Influence of various amounts of aeration during larval development of hatchery-reared flounder Paralichthys olivaceus on the appearance of abnormal coloration
9. Predation by fishes on hatchery-reared Japanese flounder Paralichthys olivaceus juveniles released in coastal area of Tottori prefecture
10. Reporting fish growth: A review of the basics
11. Induction of melanophore development in plaice juveniles by ultraviolet irradiation
12. Influence of dietary levels of eicosapentaenoic and arachidonic acids on the pigmentation success of turbot (Scophthalmus maximus L.) and halibut (Hippoglossus hippoglossus L.)
13. The early life history of a flounder Paralichthys olivaceus
14. Mechanism of action of gonadotrophin releasing hormone, role of lipoxygenase products of arachidonic acid in luteinizing hormone release
15. Recent developments in the essential fatty acid nutrition of fish
16. Influence of feeding periods of Brazilian Artemia during larval development of hatchery-reared flounder Paralichthys olivaceus on the appearance of albinism
17. Influences of fluorescent light irradiation, ocular side pigmentation, and source of fishes on the blind side pigmentation in the young Japanese flounder, Paralichthys olivaceus
18. Estimation of larval stage determining the appearance of albinism in hatchery-reared juvenile flounder Paralichthys olivaceus
19. Influence of three geographically different strains of Artemia nauplii on occurrence of albinism in hatchery-reared flounder Paralichthys olivaceus
20. Action of luteinizing hormone-releasing hormone: Involvement of novel arachidonic acid metabolites
21. Studies on the culturing technique for flatfish larvae: I. The effect of rate of water supply into rearing tank on the abundances of albinism and reversal larvae
22. Influence of stocking density and food at late phase of larval period on hypermelanosis on the blind body side in juvenile Japanese flounder
23. Development of the pituitary, thyroid and interrenal glands and applications of endocrinology to the improved rearing of marine fish larvae
24. Melanocyte-stimulating properties of arachidonic acid metabolites: Possible role in postinflammatory pigmentation
25. Improvement of dietary value of brine shrimp Artemia salina for fish larvae by feeding them on ω3 highly unsaturated fatty acids
26. Role of lipoxygenase metabolites of arachidonic acid in the regulation of adenocorticotropin secretion by perifused rat anterior pituitary cells
27. Effect of various foods during metamorphosis on albinism in juvenile of flounder