Recognition of IgG by Fcγ Receptor: The role of Fc glycosylation and the binding of peptide inhibitors

Journal of Biological Chemistry

Volumn 276, Issue 19, 2001, Pages 16478-16483

  Radaev, Sergei ^b   Sun, Peter D ^a  

^a NATIONAL INSTITUTES OF HEALTH   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATES; CRYSTAL STRUCTURE; SURFACE PLASMON RESONANCE;

LIGANDS;

BIOCHEMISTRY;

ASPARAGINE; CARBOHYDRATE; FC RECEPTOR; IMMUNOGLOBULIN G; IMMUNOGLOBULIN G1; PEPTIDE; IMMUNOGLOBULIN FC FRAGMENT; LIGAND; MONOCLONAL ANTIBODY; PAPAIN; PEPTIDE FRAGMENT;

ARTICLE; BINDING AFFINITY; CRYSTAL STRUCTURE; DEGLYCOSYLATION; GLYCOSYLATION; HUMAN; HYDROPHOBICITY; MOLECULAR RECOGNITION; NONHUMAN; PRIORITY JOURNAL; PROTEIN CONFORMATION; RECEPTOR BINDING; RECEPTOR UPREGULATION; AMINO ACID SEQUENCE; ANTIBODY COMBINING SITE; BINDING COMPETITION; CHEMISTRY; DRUG ANTAGONISM; IMMUNOLOGY; MASS SPECTROMETRY; SURFACE PLASMON RESONANCE;

AMINO ACID SEQUENCE; ANTIBODIES, MONOCLONAL; ASPARAGINE; BINDING SITES, ANTIBODY; BINDING, COMPETITIVE; GLYCOSYLATION; HUMANS; IMMUNOGLOBULIN FC FRAGMENTS; IMMUNOGLOBULIN G; LIGANDS; MASS SPECTROMETRY; PAPAIN; PEPTIDE FRAGMENTS; RECEPTORS, IGG; SURFACE PLASMON RESONANCE;

EID: 0035844221     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M100351200     Document Type: Article

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