"Normal" blood glucose and coronary risk

British Medical Journal

Volumn 322, Issue 7277, 2001, Pages 5-6

  Barrett Connor, E ^a   Wingard, D L ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CORONARY ARTERY DISEASE; CORONARY RISK; DIABETES MELLITUS; DISEASE ASSOCIATION; GLUCOSE BLOOD LEVEL; HUMAN; PRIORITY JOURNAL; REVIEW; RISK FACTOR;

EID: 0035814620     PISSN: 09598146     EISSN: None     Source Type: Journal    
DOI: 10.1136/bmj.322.7277.5     Document Type: Review

References (12)

1. Does hyperglycemia really cause coronary heart disease?
2. Asymptomatic hyperglycemia and coronary heart disease: A series of papers by the International Collaborative Group based on studies in fifteen populations
3. Mortality from coronary heart disease and stroke in relation to degree of glycaemia: The Whitehall study
4. Cardiovascular disease in women
5. Glycosylated haemoglobin, diabetes and mortality in men in Norfolk cohort of European Prospective Investigation of Cancer and Nutrition (EPIC-Norfolk)
6. A study of the effects of hypoglycemic agents on vascular complications in patients with adult-onset diabetes
7. Intensive blood-glucose control with sulphonylureas or insulin compared with conventional treatment and risk of complications in patients with type 2 diabetes (UKPDS 33)
8. United Kingdom Prospective Diabetes Study 17: A 9-year update of a randomized, controlled trial on the effect of improved metabolic control on complications in non-insulin-dependent diabetes mellitus
9. Hyperglycaemia as a risk factor for coronary heart disease
10. Lipid intervention trials in diabetes
11. Tight blood pressure control and risk of macrovascular and microvascular complications in type 2 diabetes (UKPDS 38)
12. Therapeutic benefits of ACE inhibitors and other antihypertensive drugs in patients with type 2 diabetes