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Volumn 24, Issue 5, 2002, Pages 309-318
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Comparative evaluation of various control schemes for fed-batch fermentation
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Author keywords
[No Author keywords available]
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Indexed keywords
CARBON DIOXIDE;
GLUCOSE;
OXYGEN;
ARTICLE;
COMPARATIVE STUDY;
CONTROLLED STUDY;
EVALUATION;
FED BATCH FERMENTATION;
MATHEMATICAL ANALYSIS;
NERVE CELL NETWORK;
NONHUMAN;
OSCILLATION;
OXYGEN CONSUMPTION;
PRIORITY JOURNAL;
SACCHAROMYCES CEREVISIAE;
SIMULATION;
YEAST;
SACCHAROMYCES;
SACCHAROMYCES CEREVISIAE;
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EID: 0035708290
PISSN: 16157591
EISSN: None
Source Type: Journal
DOI: 10.1007/s00449-001-0272-7 Document Type: Article |
Times cited : (27)
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References (22)
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