Biological suppression of aflatoxicosis in Japanese quail (Coturnix coturnix japonica) by dietary addition of yeast (Saccharomyces cerevisiae)

Research in Veterinary Science

Volumn 71, Issue 3, 2001, Pages 207-211

  Parlat, S S ^a   Ozcan M ^a   Oguz, H ^a  

^a SELCUK UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

AFLATOXIN;

AFLATOXICOSIS; ANIMAL EXPERIMENT; ANIMAL FOOD; ARTICLE; CONCENTRATION RESPONSE; CONTROLLED STUDY; COTURNIX; DIET SUPPLEMENTATION; FACTORIAL ANALYSIS; FEMALE; FOOD INTAKE; FOOD POISONING; GROWTH RATE; JAPAN; MALE; NONHUMAN; QUAIL; SACCHAROMYCES CEREVISIAE; STATISTICAL ANALYSIS; WEIGHT GAIN;

AVES; COTURNIX; COTURNIX COTURNIX; COTURNIX JAPONICA; JAPONICA; PHASIANIDAE; SACCHAROMYCES; SACCHAROMYCES CEREVISIAE;

EID: 0035694970     PISSN: 00345288     EISSN: None     Source Type: Journal    
DOI: 10.1053/rvsc.2001.0512     Document Type: Article

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