SCOPUS 정보 검색 플랫폼

Volumn 4, Issue 6, 2001, Pages 1279-1286

The use of supermarket till receipts to determine the fat and energy intake in a UK population

(7) Ransley, Joan K a Donnelly, Judith K a Khara, Tanya N a Botham, Helen a Arnot, Heidy a Greenwood, Darren C a Cade, Janet E a

a UNIVERSITY OF LEEDS (United Kingdom)

Author keywords

Energy; Fat; Household dietary assessment; Supermarkets; Till receipts

Indexed keywords

ADOLESCENT; ADULT; ANALYTIC METHOD; ARTICLE; CALORIC INTAKE; CHILD; CORRELATION FUNCTION; DIETARY INTAKE; FAT INTAKE; FEMALE; HOUSEHOLD; HUMAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; UNITED KINGDOM; VALIDATION PROCESS;

ADOLESCENT; ADULT; CHILD; CHILD, PRESCHOOL; DIET RECORDS; DIETARY FATS; ENERGY INTAKE; FEMALE; GREAT BRITAIN; HUMANS; INFANT; INFANT, NEWBORN; MALE; MIDDLE AGED; REGRESSION ANALYSIS;

EID: 0035668303 PISSN: 13689800 EISSN: None Source Type: Journal
DOI: 10.1079/PHN2001171 Document Type: Article

Times cited : (76)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.