Intralipid 10%: Physicochemical characterization

Nutrition

Volumn 17, Issue 11-12, 2001, Pages 930-933

  Férézou, Jacqueline ^a   Gulik, Annie ^b   Domingo, Nicole ^c   Milliat, Fabien ^a   Dedieu, Jean Claude ^b   Dunel Erb, Suzanne ^d   Chevalier, Claudine ^d   Bach, Andre C ^d  

^a UNIVERSITÉ PARIS SACLAY   (France)

^b CENTRE DE GÉNÉTIQUE MOLÉCULAIRE   (France)

^c Nutrition Humaine Et Lipides   (France)

^d INSTITUT DE RECHERCHES SUBATOMIQUES   (France)

Author keywords

Artificial chylomicrons; Electron microscopy; Liposomes; Parenteral fat emulsion; Phospholipids; Proteins; Triacylglycerols

Indexed keywords

ANTIBODY; CHYLOMICRON; INTRALIPID; LIPOSOME;

ARTICLE; BILAYER MEMBRANE; BILE; CENTRIFUGATION; DENSITY GRADIENT; ELECTRON MICROSCOPY; EMULSION; HYDROPHOBICITY; PARTICLE SIZE; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN CONTENT; PROTEIN DETERMINATION; SOLUBILIZATION; WESTERN BLOTTING;

BLOTTING, WESTERN; CENTRIFUGATION, DENSITY GRADIENT; CHEMICAL FRACTIONATION; FAT EMULSIONS, INTRAVENOUS; HUMANS; LIPOSOMES; MICROSCOPY, ELECTRON; PARTICLE SIZE; PROTEINS; TRIGLYCERIDES;

EID: 0035659994     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0899-9007(01)00667-0     Document Type: Article

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