Salicylic acid: One more reason to eat your fruits and vegetables

Journal of the American Dietetic Association

Volumn 101, Issue 12, 2001, Pages 1406-1408

  Scheier, Lee ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

SALICYLIC ACID;

ARTERIOSCLEROSIS; ARTICLE; BLOOD; CARDIOVASCULAR DISEASE; CHEMISTRY; COLORECTAL TUMOR; CONDIMENT; FOOD ALLERGY; FRUIT; HUMAN; VEGETABLE; VEGETARIAN DIET;

ARTERIOSCLEROSIS; CARDIOVASCULAR DISEASES; COLORECTAL NEOPLASMS; CONDIMENTS; DIET, VEGETARIAN; FOOD HYPERSENSITIVITY; FRUIT; HUMAN; SALICYLIC ACID; VEGETABLES;

EID: 0035654122     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(01)00337-6     Document Type: Article

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