Glass transition in frozen fresh cheese

Milchwissenschaft

Volumn 56, Issue 8, 2001, Pages 441-443

  Andersen, A B ^a   Hansen, E ^a   Jorgensen U ^a   Skibsted, L H ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0035628193     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

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