Determination of meat pH - Temperature relationship using ISFET and glass electrode instruments

Meat Science

Volumn 58, Issue 2, 2001, Pages 145-150

  Jansen, Murray L ^a  

^a CALLAGHAN INNOVATION   (New Zealand)

Author keywords

ISFET; Meat; PH; Temperature

Indexed keywords

ANIMALIA;

EID: 0035591274     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0309-1740(00)00142-X     Document Type: Article

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