|
|
Volumn 55, Issue 6, 2001, Pages 788-793
|
|
Infrared spectroscopic studies of major cellular components. Part I: The effect of hydration on the spectra of proteins
|
|
Author keywords
Amide I amide II intensities; Protein hydration; Protein infrared spectroscopy
|
|
Indexed keywords
BIOCHEMISTRY;
CELLS;
CYTOLOGY;
DEHYDRATION;
HYDRATION;
PROTEINS;
TISSUE;
AMIDE INTENSITY;
FIXATION EFFECT;
MAJOR CELLULAR COMPONENT;
PROTEIN HYDRATION;
PROTEIN INFRARED SPECTROSCOPY;
INFRARED SPECTROSCOPY;
|
|
EID: 0035359488
PISSN: 00037028
EISSN: None
Source Type: Journal
DOI: 10.1366/0003702011952497 Document Type: Article |
|
Times cited : (34)
|
|
References (18)
|
