Profile of polyunsaturated fatty acids produced by Thraustochytrium sp. KK17-3

JAOCS, Journal of the American Oil Chemists' Society

Volumn 78, Issue 6, 2001, Pages 605-610

  Huang, Jianzhong ^a   Aki, Tsunehiro ^a   Hachida, Kazutaka ^a   Yokochi, Toshihiro ^b   Kawamoto, Seiji ^a   Shigeta, Seiko ^a   Ono, Kazuhisa ^a   Suzuki, Osamu ^a  

^a HIROSHIMA UNIVERSITY   (Japan)

^b NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY AIST   (Japan)

Author keywords

18S rRNA gene; Docosahexaenoic acid; Molecular phylogenetic analysis; Polyunsaturated fatty acid; Thraustochytrium

Indexed keywords

COMPOSITION; CULTIVATION; GAS CHROMATOGRAPHY; GLUCOSE; LIFE CYCLE; LIPIDS; LIQUID CHROMATOGRAPHY; MICROORGANISMS; MOLECULAR DYNAMICS; ORGANIC ACIDS;

BIPARTITION; CHEMATAXONOMIC CRITERION; DOCOSAHEXAENOIC ACID; MOLECULAR PHYLOGENETIC ANALYSIS; POLYUNSATURATED FATTY ACIDS; THRAUSTOCHYTRIUM; TRYPTONE; ZOOSPORANGIUM;

FATTY ACIDS;

EID: 0035358324     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-001-0312-1     Document Type: Article

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