Routine analysis of ascorbic acid in citrus juice using capillary electrophoresis

Journal of AOAC International

Volumn 84, Issue 3, 2001, Pages 987-991

  Cancalon, Paul F ^a  

^a Florida Department of Citrus   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ACETONITRILE; ACETONITRILE DERIVATIVE; ASCORBIC ACID; BORATE SODIUM; BORIC ACID; BUFFER; DEHYDROASCORBIC ACID; DITHIOTHREITOL;

ARTICLE; BEVERAGE; CAPILLARY ELECTROPHORESIS; CHEMISTRY; DRUG STABILITY; FRUIT; METHODOLOGY; OXIDATION REDUCTION REACTION; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY;

ACETONITRILES; ASCORBIC ACID; BEVERAGES; BORATES; BUFFERS; DEHYDROASCORBIC ACID; DITHIOTHREITOL; DRUG STABILITY; ELECTROPHORESIS, CAPILLARY; FRUIT; OXIDATION-REDUCTION; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY;

EID: 0035349978     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/84.3.987     Document Type: Article

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