Quantitative effect of after-milking stimulation on milk yield and fat composition in dairy cattle

Acta Agriculturae Scandinavica - Section A: Animal Science

Volumn 51, Issue 2, 2001, Pages 107-113

  Mayntz, Michael ^a,c   Sederström, Roger ^a   Sender, Grazyna ^b  

^a SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

^b INSTITUTE OF GENETICS AND ANIMAL BREEDING   (Poland)

^c Education Department   (Sweden)

Author keywords

Dairy cow; Fatty acids; Milking routine

Indexed keywords

EID: 0035349705     PISSN: 09064702     EISSN: None     Source Type: Journal    
DOI: 10.1080/090647001750193431     Document Type: Article

References (21)

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