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Volumn 131, Issue 12, 2001, Pages 3208-3211
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Bioavailability and antioxidant activity of some food supplements in men and women using the D-Roms test as a marker of oxidative stress
a a a a a |
Author keywords
Antioxidants; Bioavailability; Crossover study; D Roms test; Humans; Prooxidants
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Indexed keywords
ALPHA TOCOPHEROL;
ANTIOXIDANT;
ASCORBIC ACID;
BETA CAROTENE;
BIOFLAVONOID;
CYSTEINE;
HYDROPEROXIDE;
OXIDIZING AGENT;
PHENYLENEDIAMINE DERIVATIVE;
PYRIDOXINE;
REACTIVE OXYGEN METABOLITE;
RETINOL ACETATE;
SELENIUM;
UBIDECARENONE;
ZINC;
ADULT;
ANALYTIC METHOD;
ARTICLE;
BIOAVAILABILITY;
BLOOD LEVEL;
DIET SUPPLEMENTATION;
DISEASE MARKER;
FEMALE;
FOOD COMPOSITION;
HUMAN;
HUMAN EXPERIMENT;
MALE;
NORMAL HUMAN;
OXIDATIVE STRESS;
SPECTROPHOTOMETRY;
CITRUS;
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EID: 0035213364
PISSN: 00223166
EISSN: None
Source Type: Journal
DOI: 10.1093/jn/131.12.3208 Document Type: Article |
Times cited : (195)
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References (15)
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