In vitro bifidogenic effect of nondigestible oligosaccharides isolated from red ginseng marc

Journal of Microbiology and Biotechnology

Volumn 11, Issue 5, 2001, Pages 858-862

  Lee, A ^a   Jae Chan, A ^a   Na, K ^a   Yun, J M ^a   Hwang, J K ^a  

^a Yonsei University   (South Korea)

Author keywords

Bifidobacterium spp; Bifidogenic effect; Ginseng fiber; Oligosaccharides

Indexed keywords

ACETIC ACID; AMYLASE; CARBON; CARBOXYLIC ACID; FORMIC ACID; GINSENG EXTRACT; GLUCAN 1,4 ALPHA GLUCOSIDASE; LACTIC ACID; OLIGOSACCHARIDE;

ARTICLE; BACTERIAL GROWTH; BACTERIUM CULTURE; BIFIDOBACTERIUM; BIFIDOBACTERIUM ADOLESCENTIS; BIFIDOBACTERIUM ANIMALIS; BIFIDOBACTERIUM BREVE; BIFIDOBACTERIUM LONGUM; CHEMICAL PROCEDURES; CLOSTRIDIUM PERFRINGENS; COCULTURE; CONTROLLED STUDY; DRUG EFFECT; IN VITRO STUDY; NONHUMAN; PH;

BIFIDOBACTERIUM ADOLESCENTIS; BIFIDOBACTERIUM ANIMALIS; BIFIDOBACTERIUM BREVE; BIFIDOBACTERIUM LONGUM; CLOSTRIDIUM PERFRINGENS;

EID: 0035164452     PISSN: 10177825     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (15)

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