Comparison of different enrichment broths and background flora for detection of heat-injured listeria monocytogenes in whole milk

Journal of Food Protection

Volumn 64, Issue 1, 2001, Pages 30-36

  Suh, J H ^a   Knabel, S J ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIUM DETECTION; COLONY FORMING UNIT; CULTURE MEDIUM; CYSTEINE; ENRICHMENT CULTURE; FOOD CONTAMINATION; HEAT RESISTANCE; HEAT TREATMENT; MICROBIAL CONTAMINATION; MILK; REACTION MECHANISM; UNITED STATES;

BACTERIA (MICROORGANISMS); ENTEROCOCCUS FAECIUM; LACTOBACILLUS; LISTERIA MONOCYTOGENES;

EID: 0035141509     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-64.1.30     Document Type: Article

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