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Oral Oncology

Volumn 37, Issue 2, 2001, Pages 172-176

Coffee enhances the development of 7,12-dimethylbenz[a]anthracene (DMBA)-induced hamster buccal pouch carcinomas

(4) Saroja, M a Balasenthil, S a Ramachandran, C R b Nagini, S a

a Faculty of Science (India)

b ANNAMALAI UNIVERSITY (India)

Author keywords

Antioxidants; Chemoprevention; Coffee; Lipid peroxidation; Oral cancer

Indexed keywords

7,12 DIMETHYLBENZ[A]ANTHRACENE; ANTIOXIDANT; BIOLOGICAL MARKER; GLUTATHIONE; GLUTATHIONE PEROXIDASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CARCINOGENESIS; CHEEK POUCH; CHEMOPROPHYLAXIS; COFFEE; CONTROLLED STUDY; HISTOPATHOLOGY; LIPID PEROXIDATION; MALE; MOUTH CARCINOMA; NONHUMAN; PRIORITY JOURNAL; SQUAMOUS CELL CARCINOMA; SYRIAN HAMSTER; TUMOR VOLUME;

9,10-DIMETHYL-1,2-BENZANTHRACENE; ANIMALS; ANTIOXIDANTS; CARCINOGENS; CARCINOMA, SQUAMOUS CELL; COFFEE; CRICETINAE; DRUG INTERACTIONS; GLUTATHIONE; GLUTATHIONE PEROXIDASE; LIPID PEROXIDATION; MALE; MESOCRICETUS; MOUTH MUCOSA; MOUTH NEOPLASMS; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

EID: 0035129554 PISSN: 13688375 EISSN: None Source Type: Journal
DOI: 10.1016/S1368-8375(00)00084-1 Document Type: Article

Times cited : (8)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.