The biology of amino acid requirements: What do they mean and can we measure them?

Proceedings of the Nutrition Society

Volumn 60, Issue 1, 2001, Pages 13-14

  Reeds, P ^a  

^a BAYLOR COLLEGE OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID;

AMINO ACID ANALYSIS; AMINO ACID METABOLISM; CONFERENCE PAPER; HUMAN; INTESTINE; MEASUREMENT; MOLECULAR BIOLOGY; NUTRITIONAL REQUIREMENT; PRACTICE GUIDELINE; REFERENCE VALUE; STANDARD;

EID: 0035127595     PISSN: 00296651     EISSN: None     Source Type: Journal    
DOI: 10.1079/PNS200066     Document Type: Conference Paper

References (14)

1. Threonine requirement of neonatal piglets receiving total parenteral nutrition is considerably lower than that of piglets receiving an identical diet intragastrically
2. Protein requirements of infants and children
3. Variation in the apparent sensitivity of the insulin-mediated inhibition of proteolysis to amino acid supply determines the efficiency of protein utilization
4. Human amino acid requirements: Can the controversy be resolved?
5. Nitrogen balances of women maintained on various levels of lysine
6. Protein metabolism and the gut
7. Demands for amino acids and the human dietary requirement: Millward and Rivers (1988) revisited
8. The nutritional role of indispensable amino acids and the metabolic basis for their requirements
9. Protein and amino acids
10. Protein requirements: From nitrogen balance to functional impact
11. Catabolism dominates the first-pass intestinal metabolism of dietary essential amino acids in protein-fed piglets
12. Insulin-stimulated amino acid utilization during glucose and amino acid clamps decreases with development
13. Human amino acid requirements: Counterpoint to Millward and the importance of tentative revised estimates
14. A theoretical basis for increasing current estimates of the amino acid requirements in adult man, with experimental support