The importance of clinical research: The role of thermogenesis in human obesity

American Journal of Clinical Nutrition

Volumn 73, Issue 3, 2001, Pages 511-516

  Schoeller, D A ^a  

^a UNIVERSITY OF WISCONSIN MADISON   (United States)

Author keywords

Doubly labeled water; Energy metabolism; Robert H Herman Memorial Award in Clinical Nutrition; Stable isotopes; Thermogenesis

Indexed keywords

ADULT; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BODY MASS; BROWN ADIPOSE TISSUE; CALORIC INTAKE; DIETARY INTAKE; ENERGY EXPENDITURE; GENE MUTATION; HUMAN; MAJOR CLINICAL STUDY; MALE; METABOLIC RATE; MOUSE; NONHUMAN; OBESITY; OVERNUTRITION; RAT; THERMOGENESIS; WEIGHT GAIN;

ANIMALIA;

EID: 0035117591     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/73.3.511     Document Type: Article

References (33)

1. Darf des Menschen unter besonder Berucik sichtigung def notwendiger Eiweissmenge
2. A study of weight regulation in the adult human body during over nutrition
3. The calorie: Myth, measurement, and reality
4. Nutrient intake, adiposity, and diabetes
5. Obesity and caloric intake: The National Health and Nutrition Examination Survey of 1971-1975 (HANES I)
6. Adjustments in daily energy expenditure to caloric restriction and weight loss by adult obese and lean Zucker rats
7. Animal models of obesity: Genetic aspects
8. A history of the first uncoupling protein, UCP1
9. Neonatal brown adipose tissue, UCP1 and the novel uncoupling proteins
10. 3-adrenergic receptor and an increased capacity to gain weight in patients with morbid obesity
11. Energy expenditure in obesity
12. Thermic effects of food and exercise in lean and obese men of similar lean body mass
13. Heat leakage across the abdominal wall and meal-induced thermogenesis in normal-weight and obese subjects
14. Short-term, mixed-diet overfeeding in man: No evidence for "luxuskonsumption."
15. Measurement of energy expenditure in humans by doubly labeled water method
16. Theory of use of the turnover rates of body water for measuring energy and material balance
17. Measurement of energy expenditure in free-living humans by using doubly labeled water
18. 18O) method for the measurement of carbon dioxide production rate in man
19. A compilation of total daily energy expenditures and body weights in healthy adults
20. Energy expenditure in overweight and obese adults in affluent societies: An analysis of 319 doubly-labelled water measurements
21. Obesity in children: Recent advances in energy metabolism and body composition
22. Energy expenditure during carbohydrate overfeeding in obese and nonobese adolescents
23. Limitations in the assessment of dietary energy intake by self-report
24. Metabolic response to experimental overfeeding in lean and overweight healthy volunteers
25. Energy expenditure in underweight free-living adults: Impact of energy supplementation as determined by doubly labeled water and indirect calorimetry
26. Energy expenditure and subsequent nutrient intakes in overfed young men
27. Massive overfeeding and energy balance in men: The Guru Walla model
28. Role of nonexercise activity thermogenesis in resistance to fat gain in humans
29. The role of energy expenditure in energy regulation: Findings from a decade of research
30. Reliability of the doubly labeled water method for the measurement of total daily energy expenditure in free-living subjects
31. Environmental contributions to the obesity epidemic
32. Multifactorial causation of obesity: Implications for prevention
33. Physical activity in the prevention of obesity: Current evidence and research issues