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Volumn 33, Issue 1, 2001, Pages 79-95

China's regional water scarcity and implications for grain supply and trade

Author keywords

[No Author keywords available]

Indexed keywords

RESOURCE SCARCITY; WATER DEMAND; WATER PLANNING; WATER SUPPLY;

EID: 0035108881     PISSN: 0308518X     EISSN: None     Source Type: Journal    
DOI: 10.1068/a3352     Document Type: Article
Times cited : (116)

References (37)
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    • Correspondents of China Water Resources
    • (2000) China Water Resources , vol.3 , pp. 5
  • 12
    • 0005896567 scopus 로고    scopus 로고
    • China can solve its water and food problem-A discussion with Lester Brown
    • (1999) China Rural Economy , vol.1 , pp. 17-22
    • Li, P.1
  • 15
    • 0005905331 scopus 로고    scopus 로고
    • Grain versus food: A hidden issue in China's food policy debate
    • (1998) World Development , vol.26 , pp. 781-807
    • Lu, F.1
  • 19
    • 0005899527 scopus 로고    scopus 로고
    • Nanjing Institute of Hydrology and Water Resources and Institute of Water Resources of the Academy of Hydro-science of China, (China Water Resource and Hydro-power Publishing House, Beijing)
    • (1999) China's Water Supply in the 21st Century
  • 28
    • 0000902902 scopus 로고    scopus 로고
    • The challenge of sustainable development
    • Eds. D Teather, H Yee (Macmillan, London)
    • (1999) China in Transition , pp. 140-156
    • Wong, G.1
  • 32
    • 0033459499 scopus 로고    scopus 로고
    • Growth of China's grain production 1978-1997: A disaggregate analysis
    • (1999) World Development , vol.27 , pp. 2137-2154
    • Yang, H.1
  • 33
    • 0001907792 scopus 로고    scopus 로고
    • Water use and food production-an international collaboration?
    • July, Swiss Federal Institute for Environmental Science and Technology, Dubendorf
    • (1999) EAWAG News , vol.46
    • Zehnder, A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.