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Volumn 32, Issue 3, 2001, Pages 131-134

Prediction of conidial germination of Penicillium chrysogenum as influenced by temperature, water activity and pH

Author keywords

[No Author keywords available]

Indexed keywords

ATMOSPHERIC HUMIDITY; PH EFFECTS; TEMPERATURE;

EID: 0035108089     PISSN: 02668254     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1472-765X.2001.00872.x     Document Type: Article
Times cited : (51)

References (19)
  • 16
    • 0001776136 scopus 로고
    • The stability of intermediate moisture foods with respect to old growth
    • ed. Davis, R., Birch, G.G. and Parker, K.J. London: Applied Science Publishers Ltd.
    • (1976) Intermediate Moisture Foods , pp. 166-181
    • Seiler, D.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.