Endo-β-mannanase is present in an inactive form in ripening tomato fruits of the cultivar Walter

Journal of Experimental Botany

Volumn 52, Issue 354, 2001, Pages 105-111

  Banik, M ^a   Bourgault, R ^a   Bewley, J D ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

Endo mannanase; Fruit; Inactive enzyme; Lycopersicon esculentum; Tomato

Indexed keywords

BETA MANNOSIDASE; BIOCHEMICAL PATHWAY; CULTIVAR; ENZYME; ENZYME ACTIVITY; ENZYME LOCALIZATION; FRUIT; GENETIC TRANSCRIPTION; RIPENING; SOUTHERN BLOTTING; TOMATO; WESTERN BLOTTING;

LYCOPERSICON ESCULENTUM;

EID: 0035096757     PISSN: 00220957     EISSN: None     Source Type: Journal    
DOI: 10.1093/jexbot/52.354.105     Document Type: Article

References (30)

1. Breaking down tile walls - A role for endo-β-mannanase in release from seed dormancy?
2. Molecular cloning of a cDNA encoding a (1→4)-β-mannan endohydrolase from the seeds of germinated tomato (Lycopersicon esculentum
3. Endo-β-mannanase activity increases in the skin and outer pericarp of tomato fruits during ripening
4. Endo-β-mannanase activity in tomato and other ripening fruits
5. Effect of antisense suppression of endopolygalacturonase activity on polyuronide molecular weight in ripening tomato fruit and in fruit homogenates
6. A new assay for quantifying endo-β-mannanase activity using Congo red dye
7. Role of cell wall hydrolases in fruit ripening
8. Gene expression in ripening tomato fruit
9. Fractionation and partial characterization of cell walls from normal and non-ripening mutant tomato fruit
10. Tomato
11. Changes in cell wall carbohydrates and glycanase activity, and their relationship to the ripening of tomato fruits
12. Cell wall metabolism in ripening fruit. VIII. Cell wall composition and synthetic capacity of two regions of the outer pericarp of mature green and red ripe cv. Jackpot tomatoes
13. 4
14. Purification and properties of β-mannosidase mannohydrolase from guar
15. A buffer solution for colorimetric comparison
16. Rapid isolation of high molecular weight plant DNA
17. Endo-β-mannanases in the endosperm of germinated tomato seeds
18. β-Galactosidases in ripening tomatoes
19. Endo-β-mannanase in tomato fruit
20. Enzymic activities and galactomannan mobilization in germinating seeds of fenugreek Trigonella foenum-graecum L. Leguminosae. Secretion of α-galactosidase and β-mannosidase by the aleurone layer
21. A mutant of Arabidopsis thaliana which lacks activation of RuBP carboxylase in vivo
22. Effect of a high-temperature stress on endo-β-mannanase and α-and-β-galactosidase activities during tomato fruit ripening
23. A single-seed assay for endo-β-mannanase activity from tomato endosperm and radicle tissues
24. Glycosyl-linkage composition of tomato fruit cell wall hemicellulosic fractions during ripening
25. Endo-β-mannanase isoforms are present in the endosperm and embryo of tomato seeds, but are not necessarily linked to the completion of germination
26. Purification and changes in activities of tomato pectinesterase isozymes
27. A small-scale procedure for the rapid isolation of plant RNAs
28. Glycosidases in cell wall-degrading extracts of ripening tomato fruits
29. Molecular basis of a null mutation in soybean lipoxygenase. 2. Substitution of glutamine for an iron-ligand histidine